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  2. The Best Canned Salmon, According to a Food Writer - AOL

    www.aol.com/lifestyle/best-canned-salmon...

    Best Overall Canned Salmon: Wild Planet Wild Pink Salmon. $72 at Amazon.com . $13 at Walmart.com . ... Fortunately, many canned foods are packaged in BPA-free cans and labeled appropriately. If ...

  3. 29 Recipes for Canned Salmon That Come to the Pantry ... - AOL

    www.aol.com/29-recipes-canned-salmon-come...

    One of our favorite canned foods to have on hand is canned salmon. Rich in Omega 3s, ... Epic, healthy, gluten-free spinach feta salmon burgers ready in 20 minutes. These are the easiest and ...

  4. Liver (food) - Wikipedia

    en.wikipedia.org/wiki/Liver_(food)

    The liver of mammals, fowl, and fish is commonly eaten as food by humans (see offal). Pork , lamb , veal , beef , chicken, goose , and cod livers are widely available from butchers and supermarkets while stingray and burbot livers are common in some European countries.

  5. 15 Canned Salmon Recipes To Try When You're Sick of Tuna - AOL

    www.aol.com/salmon-simplified-7-canned-salmon...

    Looking for easy canned salmon recipes? Here are 15 great ideas for creating delicious dishes with canned salmon.

  6. Salmon as food - Wikipedia

    en.wikipedia.org/wiki/Salmon_as_food

    Salmon is a common food fish classified as an oily fish [1] with a rich content of protein and omega-3 fatty acids. [2] Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon production.

  7. List of raw fish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_raw_fish_dishes

    Raw salmon, lightly cured in salt, sugar, and dill. Usually served as an appetizer, sliced thinly and accompanied by a dill and mustard sauce with bread or boiled potatoes. Made by fishermen in the Middle Ages, who salted salmon and lightly fermented it by burying it in the sand above the high-tide line. Today it is no longer fermented.

  8. Is canned fish healthy? The No. 1 pick to start eating right ...

    www.aol.com/news/canned-fish-healthy-no-1...

    Foods packed in tins may not seem healthy but canned fish like sardines, tuna, salmon and mackerel offer lots of health benefits. The No. 1 pick to start eating right away, according to dietitians ...

  9. Fish as food - Wikipedia

    en.wikipedia.org/wiki/Fish_as_food

    Four of the most commonly eaten fish that are low in mercury are canned light tuna, salmon, pollock, and catfish. Another commonly eaten fish, albacore ("white tuna") has more mercury than canned light tuna. So, when choosing your two meals of fish and shellfish, you may eat up to 6 ounces (one average meal) of albacore tuna per week.

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