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Sulforaphane (sometimes sulphoraphane in British English) is a compound within the isothiocyanate group of organosulfur compounds. [1] It is produced when the enzyme myrosinase transforms glucoraphanin, a glucosinolate, into sulforaphane upon damage to the plant (such as from chewing or chopping during food preparation), which allows the two compounds to mix and react.
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Sulforaphane and other isothiocyanates have been studied for their potential biological effects. [3] The isothiocyanates formed from glucosinolates are under laboratory research to assess the expression and activation of enzymes that metabolize xenobiotics , such as carcinogens . [ 3 ]
Doce de gila is made throughout Portugal and is often used as a jam on toast. [6] In Alentejo, it became a common staple ingredient in many traditional conventual sweets such as pão de rala, porquinho doce, bolo folhado, tiborna, and azevia. [7] [8] It is also found in desserts in Sri Lanka such as "love cake". [9]
The following other wikis use this file: Usage on ar.wikipedia.org سلفورافان; Usage on azb.wikipedia.org سولفورافان; Usage on fa.wikipedia.org
The Portuguese Wikipedia (Portuguese: Wikipédia em português) is the Portuguese-language edition of Wikipedia (written Wikipédia, in Portuguese), the free encyclopedia. It was started on 11 May 2001. [2] Wikipedia is the nineteenth most accessed website in Brazil [3] and the tenth most accessed in Portugal. [4]
The respective german wikipedia article clarified that sulforaphane are or are assumed to be rather good than bad. Both english wikipedia articles need to clarify that, as well. Consequences if the english articles are not fixed: People could believe that sulforaphane are highly poisonous and consequently kale must be cooked and is harming if ...
Dimethyl sulfone (DMSO 2) is an organosulfur compound with the formula (CH 3) 2 SO 2.It is also known by several other names including methyl sulfone and (especially in alternative medicine) methylsulfonylmethane (MSM). [4]