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Tate & Lyle PLC is a British-headquartered, global supplier of food and beverage products to food and industrial markets. It was originally a sugar refining business, but from the 1970s, it began to diversify, eventually divesting its sugar business in 2010.
Quebec Maple Syrup Producers (QMSP; French: Producteurs et productrices acéricoles du Québec, PPAQ) is a federated organization that regulates the production and marketing of maple syrup from Quebec. It was known as the Federation of Quebec Maple Syrup Producers (French: Fédération des producteurs acéricoles du Québec, FPAQ) until 2018. [4]
Tapioca chips and pellets are also produced, sold, and traded in bulk as a commodity, and are used to make starch, alcohol, and biofuel. [ 9 ] [ 10 ] [ 11 ] The product is also used as animal feed in Kerala and Madras, India, and for this purpose, processing typically involves only the removal of the outer skin of the tubers. [ 1 ]
Get organizers for all of your Christmas decorations on sale now for as low as $10. AOL. This foldable storage shelf is on sale for under $60: 'It is like a magic act' AOL.
By the end of 2002, Tapioca Express had over 45 franchises, extending beyond their original home state of California. [2] Tapioca Express had goals to open over 100 franchises by 2009, however, the 2008 recession caused many stores to shut down, putting the company in a delicate situation financially. The company then was restructured in year ...
Tapioca pearls. A tapioca pearl, also known as tapioca ball, is an edible translucent sphere produced from tapioca, a starch made from the cassava root. [1] They originated as a cheaper alternative to sago in Southeast Asian cuisine. [2] [3] When used as an ingredient in bubble tea, they are most commonly referred to as pearls or boba. The ...
Glucose syrup on a black surface. Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch. Glucose is a sugar. Maize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava.
Manihot esculenta, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America, from Brazil, Paraguay and parts of the Andes.
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