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2. 20 chocolate cake recipes for the ultimate decadent dessert

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   Chocolate cake mix and peanut butter unite for a flavor bomb that’s moist, nutty and chocolatey, and the addition of extra chocolate chips adds some nice meltiness. Switch it up for peanut ...

3. This Rich, Fudgy Bundt Cake Is Drizzled With Chocolate Glaze

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   Let the cake cool for 10 minutes in the pan before carefully flipping the cake out onto a wire cooling rack; let cool completely. For the glaze: Place the chocolate in a medium microwave-safe bowl.

4. Step Aside, Cookies—These 55 Cakes Are What We Want ... - AOL

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   The end result is a distinctly layered dessert with moist chocolate cake as the foundation, a creamy set flan on top, and a caramel drizzle to crown it all. Get the Chocoflan recipe . PHOTO ...

5. Chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Chocolate_cake

   The history of chocolate cake goes back to the 17th century, when cocoa powder from the Americas was added to traditional cake recipes. [ 2 ] In 1828, Coenraad van Houten of the Netherlands developed a mechanical method for extracting the fat from cacao liquor, resulting in cacao butter and the partly defatted cacao , a compacted mass of solids ...

6. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

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   Grandma Ruby's moist, dense, and sweet buttermilk pound cake has a subtle hint of lemon. It's fantastic alone, but recipe creator James Buddy Clower suggests serving with a scoop of vanilla ice ...

7. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A flourless chocolate cake flavored with rum, coffee, and almonds. Torta caprese: Capri, Italy: A chocolate cake made with almonds or hazelnuts. Torta alla Monferrina: Montferrat: An autumn cake made from pumpkin, apples and sugar and flavored with dried figs, amaretti, chocolate, and rum. Torta della nonna: Italy

8. Devil's food cake - Wikipedia

   en.wikipedia.org/wiki/Devil's_food_cake

   Devil's food cake is a moist, rich chocolate layer cake. Because of differing recipes and changing ingredient availability over the 20th century, it is difficult to precisely qualify what distinguishes devil's food from the more standard chocolate cake. However, it traditionally has more chocolate than a regular chocolate cake, making it darker ...

9. This Moist Marble Cake Has Chocolate and Vanilla in Every Bite

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   With swirls of delicious vanilla and rich chocolate, this moist marble Bundt cake recipe is a dessert dream come true for fans of both flavors.