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  2. Blount Fine Foods - Wikipedia

    en.wikipedia.org/wiki/Blount_Fine_Foods

    [1] [2] [6] In addition, Blount Fine Foods has opened its retail branch, such as Blount Clam Shack and Soup Bar. [7] [8] In December 2011, the company received the Refrigerated Foods Processor of the Year award by Refrigerated & Frozen Foods magazine. [9] [10] In 2013, the company launched a line of single-serving soups and macaroni and cheese ...

  3. Legal Sea Foods - Wikipedia

    en.wikipedia.org/wiki/Legal_Sea_Foods

    Also in 2005, Legal Sea Foods began to offer gluten-free options on the menu for the first time, giving patrons with celiac disease more dining options. [ 33 ] In 2008, Legal Sea Foods was named one of the ten best full-service or buffet-style restaurant chains which cater to families, according to Parents magazine . [ 34 ]

  4. Arctica islandica - Wikipedia

    en.wikipedia.org/wiki/Arctica_islandica

    Like other clam species, A. islandia is a filter feeder.Feeding activity appears regulated by light levels, which can be used as a proxy for food availability. This means that at the northern extreme of the distribution, feeding is concentrated during eight months of the year, while during the rest of the year the clams only feed for a few days a month.

  5. Native clams return to Sicilian lake after 30-year absence - AOL

    www.aol.com/article/news/2017/07/12/native-clams...

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  6. List of seafood dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_seafood_dishes

    Clam dip – a dipping sauce and condiment; Clam liquor – a liquid extracted during cooking and opening of clams. Undiluted it is called clam broth. Clam pie – Savory meat pie prepared using clams White clam pie – a pizza variety; Clam soup – a soup prepared using clams as a main ingredient Clam chowder – a well-known chowder soup

  7. Food Paradise season 11 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_11

    "Beef Brisket" – 60-year-old recipe: pounded beef brisket rubbed with cracked black pepper and iodized salt, slow-smoked for 16–18 hours with local wood, sliced and served two ways; the flat (a lean section) and the point (a marbled, fatty end), served on butcher paper.

  8. Atlantic jackknife clam - Wikipedia

    en.wikipedia.org/wiki/Atlantic_jackknife_clam

    At low tide the position of the Atlantic jackknife clam is revealed by a keyhole-shaped opening in the sand; when the clam is disturbed, a small jet of water squirts from this opening as the clam starts to dig. This species' remarkable speed in digging can easily outstrip a human digger, making the clam difficult to catch.

  9. Corbicula fluminea - Wikipedia

    en.wikipedia.org/wiki/Corbicula_fluminea

    Corbicula fluminea is commonly known in the west as the Asian clam, Asiatic clam, or Asian gold clam. In Southeast Asia, C. fluminea is known as the golden clam, prosperity clam, pygmy clam, or good luck clam. In New Zealand, it is commonly referred as the freshwater gold clam. [2] [3]

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