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  2. Is soy milk good for you? What you need to know about this ...

    www.aol.com/soy-milk-good-know-protein-090050988...

    Fortified soy milks containing these vitamins and minerals have comparable nutritional compositions to dairy milk, per the USDA. Unfortified and unsweetened soy milk can be a source of vitamin B6 ...

  3. Soy milk - Wikipedia

    en.wikipedia.org/wiki/Soy_milk

    Soy milk may be used as a substitute for dairy milk by individuals who are vegan or lactose intolerant. Soy milk is also used in making imitation dairy products such as soy yogurt, soy cream, soy kefir, and soy-based cheese analogues. [4] [5] It is also used as an ingredient for making milkshakes, pancakes, smoothies, bread, mayonnaise, and ...

  4. List of foods by protein content - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_by_protein...

    Soy protein isolate (prepared with sodium or potassium): 80.66; Whey protein isolate: 79; Egg white, dried: 81.1; Spirulina alga, dried: 57.45 (more often quoted as 55 to 77) Baker's yeast: 38.33; Hemp husks 30

  5. Soy protein - Wikipedia

    en.wikipedia.org/wiki/Soy_protein

    The digestibility of some soyfoods are as follows; steamed soybeans 65.3%, tofu 92.7%, soy milk 92.6%, and soy protein isolate 93–97%. [26] [27] Some studies on rats have indicated the biological value of soy protein isolates is comparable to animal proteins such as casein if enriched with the sulfur-containing amino acid methionine. [28]

  6. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    Soy milk seems to have the closest protein level to cow's milk, with oat and almond milk having less. Cow's milk tends to have higher levels of lipids. However, plant based milks tend to contain more dietary fiber. [8] In calcium, some nut milks and soy milk have a comparable level of calcium to cow's milk, as many are fortified to contain more ...

  7. Protein digestibility corrected amino acid score - Wikipedia

    en.wikipedia.org/wiki/Protein_Digestibility...

    cow's milk [3] [2] 1 eggs [3] [2] 1: casein (milk protein) [3] 1: soy protein [3] 1: silkworm pupae [12] 1: whey (milk protein) [3] 0.996: mycoprotein [13] 0.99: potato protein concentrate [14] 0.95: chicken [15] 0.92: beef [3] [2] 0.91 soy [2] 0.893 pea protein concentrate (isolate) [16] 0.87: Sacha Inchi Powder: 0.78: chickpeas and Edamame ...

  8. Soy formula - Wikipedia

    en.wikipedia.org/wiki/Soy_formula

    Soy formula is a substitute for human breast milk. It is a commercial product based on the proteins found in soybeans. It is a commercial product based on the proteins found in soybeans. Soy infant formula uses processed soybeans as its source of protein, and comes in powdered or liquid form. [ 1 ]

  9. Plant milk - Wikipedia

    en.wikipedia.org/wiki/Plant_milk

    A 2022 review suggested that the best option for toddlers (1–3 years old) who do not consume cow's milk would be to have at least 250 mL/day of fortified soy milk. [ 79 ] For vegan infants younger than 12 months who are not breastfed, the New Zealand Ministry of Health recommends soy infant formula and advises against the use of plant milks ...