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The pore space of soil contains the liquid and gas phases of soil, i.e., everything but the solid phase that contains mainly minerals of varying sizes as well as organic compounds. In order to understand porosity better a series of equations have been used to express the quantitative interactions between the three phases of soil.
A fourth term, loam, is used to describe equal properties of sand, silt, and clay in a soil sample, and lends to the naming of even more classifications, e.g. "clay loam" or "silt loam". Determining soil texture is often aided with the use of a soil texture triangle plot. [5] An example of a soil triangle is found on the right side of the page.
Soil types by clay, silt and sand composition as used by the United States Department of Agriculture. Loam (in geology and soil science) is soil composed mostly of sand (particle size > 63 micrometres (0.0025 in)), silt (particle size > 2 micrometres (7.9 × 10 −5 in)), and a smaller amount of clay (particle size < 2 micrometres (7.9 × 10 −5 in)).
In the illustrated USDA textural classification triangle, the only soil in which neither sand, silt nor clay predominates is called loam. While even pure sand, silt or clay may be considered a soil, from the perspective of conventional agriculture a loam soil with a small amount of organic material is considered "ideal", inasmuch as fertilizers ...
The benefits of improving soil structure for the growth of plants, particularly in an agricultural setting, include: reduced erosion due to greater soil aggregate strength and decreased overland flow; improved root penetration and access to soil moisture and nutrients; improved emergence of seedlings due to reduced crusting of the surface; and ...
Water retention curve is the relationship between the water content, θ, and the soil water potential, ψ. The soil moisture curve is characteristic for different types of soil, and is also called the soil moisture characteristic. It is used to predict the soil water storage, water supply to the plants (field capacity) and soil aggregate stability.
Since the origin of agriculture, humans have understood that soils contain different properties which affect their ability to grow crops. [4] However, soil science did not become its own scientific discipline until the 19th century, and even then early soil scientists were broadly grouped as either "agro-chemists" or "agro-geologists" due to the enduring strong ties of soil to agriculture.
Silt may occur as a soil (often mixed with sand or clay) or as sediment mixed in suspension with water. Silt usually has a floury feel when dry, and lacks plasticity when wet. Silt can also be felt by the tongue as granular when placed on the front teeth (even when mixed with clay particles). Silt is a common material, making up 45% of average ...