enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. 13 Mistakes You're Making With Your Stand Mixer ... - AOL

    www.aol.com/13-mistakes-youre-making-stand...

    Not testing clearance of the bowl. Testing the bowl clearance ensures that the attachments–like the paddle or whisk–are at the proper height. "If the clearance is too high, the ingredients won ...

  3. How to Make a Copycat Panera Bread Bowl - AOL

    www.aol.com/copycat-panera-bread-bowl-224053394.html

    2 tablespoons instant or active dry yeast. 3 cups warm water (110° to 115°F) 2 tablespoons sugar. 2 teaspoons salt. 6-1/2 to 7-1/2 cups bread flour

  4. Simnel cake - Wikipedia

    en.wikipedia.org/wiki/Simnel_cake

    In most modern versions, marzipan or almond paste is used as a filling, with a layer laid in the middle of the mix before the cake is cooked, and as decoration on top. [12] Most recipes require at least 90 minutes of cooking, and advise using several layers of baking parchment to line the tin, and sometimes brown paper wrapped around the ...

  5. Proofing (baking technique) - Wikipedia

    en.wikipedia.org/wiki/Proofing_(baking_technique)

    Bread covered with linen proofing cloth in the background. In cooking, proofing (also called proving) is a step in the preparation of yeast bread and other baked goods in which the dough is allowed to rest and rise a final time before baking. During this rest period, yeast ferments the dough and produces gases, thereby leavening the dough.

  6. Ash cake - Wikipedia

    en.wikipedia.org/wiki/Ash_cake

    Once the bread is baked, it is removed from the ashes and the ashes brushed off before allowing the bread to cool. Epiphanius adds that it is the bread described in Genesis 18:6, [2] when Sarah, the wife of Abraham, is enjoined by her husband to knead three measures of fine meal and to bake cakes for the visiting angels.

  7. File:Homemade panettone traditional Christmas cake with bread ...

    en.wikipedia.org/wiki/File:Homemade_panettone...

    You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses ...

  8. Upside-down cake - Wikipedia

    en.wikipedia.org/wiki/Upside-down_cake

    The first American recipes for upside-down cake, using prunes, appeared in newspapers in 1923. [5] [6]Traditional upside-down preparations include the American pineapple upside-down cake, the French Tarte Tatin, [7] and the Brazilian or Portuguese bolo de ananás (also known as bolo de abacaxi).

  9. Wacky cake - Wikipedia

    en.wikipedia.org/wiki/Wacky_cake

    Wacky cake is typically prepared by mixing dry ingredients in a baking pan and forming three hollows in the mixture, into which oil, vinegar, and vanilla are poured. [2] [5] [6] Warm water is then poured over, and the ingredients mixed and baked. [6] [8] [9] Some recipes add brewed coffee as an additional ingredient.