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Conflict Kitchen was a take-out restaurant in Pittsburgh that served only cuisine from countries with which the United States was in conflict. [3] The menu focused on one nation at a time, rotating every three to five months, and featured related educational programming, such as lunch hour with scholars, film screenings, and trivia nights.
The Pennsylvania Institute of Culinary Arts obtained the campus in 1990 and subsequently earned an independent accreditation by the Accrediting Commission of Career Schools and Colleges. In early 2002, Pennsylvania Culinary Institute became a partner with the Le Cordon Bleu Schools in North America in order to offer Le Cordon Bleu culinary ...
Pamela's Diner is a prominent chain of diners in Pittsburgh, Pennsylvania, USA. Its specialties are crêpe-style pancakes, omelets and Lyonnaise potatoes. [2] It is "treasured" and is considered to be in the "pantheon of pancake purveyors". [1] In 2013, Pamela's Diner was featured by the Wall Street Journal in a "What to Do in Pittsburgh ...
Winky's Hamburgers was a chain of hamburger fast food restaurants in and near Pittsburgh, Pennsylvania.It was founded by two brothers, Harold and Bernard Erenstein in 1962. [1] [2] Their slogans were "Fast Food Cheap" and "Winky's Makes You Happy To be Hungry."
As of the census [6] of 2000, there were 314 people, 116 households, and 83 families residing in the borough. The population density was 3,272.9 inhabitants per square mile (1,263.7/km 2).
The restaurant quickly became known for its hot dogs and large portions of French fries, although the menu also includes sandwiches, salads and pizza. In 2001, Gourmet Magazine ranked the hot dogs fourth-best in America, [ 5 ] and The New York Times named it to a list of one of the "high spots in a nation of hot-dog heavens" in 2002. [ 6 ]
Penn Brewery, also known as the Pennsylvania Brewing Company, is a brewery and restaurant in Pittsburgh, Pennsylvania.It was founded by Tom Pastorius in 1986, and is located at 800 Vinial Street in the Troy Hill neighborhood of Pittsburgh, on the site of the former Eberhardt and Ober Brewery (founded in 1848).
A package of all pork city chicken, found in Pittsburgh, Pennsylvania. City chicken is a Polish entrée consisting of cubes of meat, typically pork, which have been placed on a wooden skewer (approximately 4–5 inches long), then fried and/or baked. Depending on the recipe, they may be breaded. [1]