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A standard upright negative 80 degree freezer. An ultra low temperature (ULT) freezer is a refrigerator that stores contents at −80 to −86 °C (−112 to −123 °F). [1] An ultra low temperature freezer is commonly referred to as a "minus 80 freezer" or a "negative 80 freezer", referring to the most common temperature standard. [2]
The company claims to have innovated the refrigerator light, the upright freezer, and the "Air Sweep" mechanism for distributing conditioned air. In 1956, Hupp Corporation acquired Gibson. [ 2 ] In 1967 Hupp merged with White Consolidated Industries (WCI), which created the White-Westinghouse brand in 1975. [ 3 ]
Although both the three- and four-star ratings specify the same storage times and same minimum temperature of −18 °C (0 °F), only a four-star freezer is intended for freezing fresh food, and may include a "fast freeze" function (runs the compressor continually, down to as low as −26 °C (−15 °F)) to facilitate this.
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