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Airborne transmission or aerosol transmission is transmission of an infectious disease through small particles suspended in the air. [2] Infectious diseases capable of airborne transmission include many of considerable importance both in human and veterinary medicine .
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
I have to admit, I actually feel like a better mom when I buy snacks for my kids in packages touting organic ingredients, real fruit juice and a year's supply of vitamins and minerals. "Healthy ...
Here are some summer risks you may not have considered for your kids
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Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
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