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  2. Tin (II) chloride - Wikipedia

    en.wikipedia.org/wiki/Tin(II)_chloride

    Tin(II) chloride, also known as stannous chloride, is a white crystalline solid with the formula Sn Cl 2. It forms a stable dihydrate, but aqueous solutions tend to undergo hydrolysis, particularly if hot. SnCl 2 is widely used as a reducing agent (in acid solution), and in electrolytic baths for tin-plating.

  3. Sodium stannate - Wikipedia

    en.wikipedia.org/wiki/Sodium_stannate

    Sodium stannate, formally sodium hexahydroxostannate(IV), is the inorganic compound with the formula Na 2 [Sn(OH) 6].This colourless salt forms upon dissolving metallic tin or tin(IV) oxide in sodium hydroxide and is used as a stabiliser for hydrogen peroxide. [2]

  4. Tin - Wikipedia

    en.wikipedia.org/wiki/Tin

    Tin(II) chloride (also known as stannous chloride) is the most important commercial tin halide. Illustrating the routes to such compounds, chlorine reacts with tin metal to give SnCl 4 whereas the reaction of hydrochloric acid and tin produces SnCl 2 and hydrogen gas.

  5. Stannosis - Wikipedia

    en.wikipedia.org/wiki/Stannosis

    Stannosis is an occupational, non-fibrotic pneumoconiosis caused by chronic exposure and inhalation of tin. [1] Pneumoconiosis is essentially when inorganic dust is found on the lung tissue; in this case, caused by tin oxide minerals. [2]

  6. HAZMAT Class 5 Oxidizing agents and organic peroxides

    en.wikipedia.org/wiki/HAZMAT_Class_5_Oxidizing...

    For materials containing more than 1.0 percent but not more than 7.0 percent hydrogen peroxide, the available oxygen content (O a) is not more than 0.5 percent, when determined using the equation: O a = 16x = where for a material containing k species of organic peroxides:

  7. Dangerous ultra-processed foods are linked to more than 30 ...

    www.aol.com/finance/dangerous-ultra-processed...

    According to the NOVA classification system, ultra-processed foods are industrial formulations made entirely or mostly from substances extracted from foods (oils, fats, sugar, starch, and proteins ...

  8. EPA list of extremely hazardous substances - Wikipedia

    en.wikipedia.org/wiki/EPA_list_of_extremely...

    This is the list of extremely hazardous substances defined in Section 302 of the U.S. Emergency Planning and Community Right-to-Know Act (42 U.S.C. § 11002).The list can be found as an appendix to 40 CFR 355. [1]

  9. 'Dark Waters': Here's the toxic reason why you should toss ...

    www.aol.com/lifestyle/dark-waters-heres-toxic...

    "Dark Waters" is generating Oscar buzz — and renewed concern about potentially toxic kitchenware and other household items. The real-life story, which is in theaters now, follows Ohio attorney ...

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