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  2. Tapuy - Wikipedia

    en.wikipedia.org/wiki/Tapuy

    Tapuy, also spelled tapuey or tapey, is a rice wine produced in the Philippines. It is a traditional beverage originated from Banaue and Mountain Province, where it is used for important occasions such as weddings, rice harvesting ceremonies, fiestas and cultural fairs.

  3. Rice wine - Wikipedia

    en.wikipedia.org/wiki/Rice_wine

    Rice wine is an alcoholic beverage fermented from rice, traditionally consumed in East Asia, Southeast Asia and South Asia, where rice is a quintessential staple crop. Rice wine is made by the fermentation of rice starch , during which microbes enzymatically convert polysaccharides to sugar and then to ethanol . [ 1 ]

  4. List of rice drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_drinks

    Makgeolli is an alcoholic drink native to Korea that is prepared from a mixture of wheat and rice, which gives it a milky, off-white color, and sweetness. [1] Raksi being distilled in Nepal. Rice wine is an alcoholic drink made from rice. Apo (drink) Ara (drink) Beopju; Brem; Cheongju (wine) Chhaang; Choujiu; Chuak; Cơm rượu; Gamju ...

  5. Philippine Rice Research Institute - Wikipedia

    en.wikipedia.org/wiki/Philippine_Rice_Research...

    Philippine Rice Research Institute (PhilRice) is a government corporate entity attached to the Department of Agriculture created through Executive Order 1061 on November 5, 1985 (as amended) to help develop high-yielding and cost-reducing technologies for farmers.

  6. Alcoholic beverage - Wikipedia

    en.wikipedia.org/wiki/Alcoholic_beverage

    Fortified wine is distinguished from spirits made from wine in that spirits are produced by means of distillation, while fortified wine is wine that has had a spirit added to it. Many different styles of fortified wine have been developed, including port , sherry, madeira , marsala , commandaria , and the aromatized wine vermouth .

  7. History of alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/History_of_alcoholic_drinks

    The earliest evidence of wine was found in what is now China, where jars from Jiahu which date to about 7000 BC were discovered. This early rice wine was produced by fermenting rice, honey, and fruit. [20] What later developed into Chinese civilization grew up along the more northerly Yellow River and fermented a kind of huangjiu from millet.

  8. What is mirin? Here's what you need to know about the ... - AOL

    www.aol.com/news/mirin-heres-know-japanese-rice...

    According to Kikkoman, mirin is a rice wine used as a seasoning or consumed as a beverage in Japanese cuisine. It is a sweet liquor containing about 14% alcohol content and 40 to 50% sugar content.

  9. Phillips Distilling Company - Wikipedia

    en.wikipedia.org/wiki/Phillips_Distilling_Company

    Phillips Distilling Company LLC is an American beverage manufacturer and distributor based in Princeton, Minnesota.The company produces a variety of alcoholic drink products, including UV Vodka and Kamora liqueur.

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