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  2. Power cycling - Wikipedia

    en.wikipedia.org/wiki/Power_cycling

    Power cycling is the act of turning a piece of equipment, usually a computer, off and then on again.Reasons for power cycling include having an electronic device reinitialize its set of configuration parameters or recover from an unresponsive state of its mission critical functionality, such as in a crash or hang situation.

  3. This money-saving kitchen gadget helps me eat healthier - AOL

    www.aol.com/lifestyle/this-money-saving-kitchen...

    Whether you're looking for an easy way to keep you fridge organized once and for all, or are vowing to eat more fruits and vegetables in the new year, this set of food storage containers is easily ...

  4. 10 Ways To Keep Food Fresh Longer - AOL

    www.aol.com/food/10-ways-keep-food-fresh-longer

    Check out the slideshow above to learn 10 proven kitchen tips that help keep food fresh longer. For more kitchen tips, check out these articles from Kitchen Daily:

  5. Doomscrolling - Wikipedia

    en.wikipedia.org/wiki/Doomscrolling

    The practice of doomscrolling can be compared to an older phenomenon from the 1970s called the mean world syndrome, described as "the belief that the world is a more dangerous place to live in than it actually is as a result of long-term exposure to violence-related content on television". [6]

  6. There is a scientific consensus [343] [344] [345] that currently available food derived from genetically modified crops poses no greater risk to human health than conventional food. [346] Reading in dim light causes eye strain rather than permanent damage to the eye. [203] Color blindness cannot be significantly alleviated by glasses or lenses ...

  7. AOL Mail

    mail.aol.com

    AOL Mail is free and helps keep you safe. ... Should you need additional assistance we have experts available around the clock at 800-730-2563.

  8. AOL latest headlines, entertainment, sports, articles for business, health and world news.

  9. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    The organoleptic quality of the food refers to its sensory properties, that is its look, taste, smell, and texture. Examples of hurdles in a food system are high temperature during processing, low temperature during storage, increasing the acidity, lowering the water activity or redox potential, and the presence of preservatives or ...