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  2. Karaage - Wikipedia

    en.wikipedia.org/wiki/Karaage

    Geso (squid tentacle) karaage. Since karaage has spread throughout Japan, there have been many regional takes on the dish, the most notable ones including: [7]. Zangi – Hokkaido prefecture's version of karaage, made with a marinade and served with a spicy dipping sauce.

  3. Fry sauce - Wikipedia

    en.wikipedia.org/wiki/Fry_sauce

    Pommes-Soße or Frittensoße (fry sauce) is a lightly spiced mayonnaise similar to the Dutch Fritessaus. A condiment similar to the American fry sauce is known as Cocktailsoße, but it is more often used for döner kebab than for French fries. In Iceland, a condiment similar to fry sauce called Kokteilsósa (cocktail sauce) is popular. [16]

  4. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.

  5. Fritessaus - Wikipedia

    en.wikipedia.org/wiki/Fritessaus

    Fritessaus or frietsaus ("fries sauce") is a Dutch accompaniment to French fries, served popularly nationwide. [1] It is similar to mayonnaise, but with at most 25% fat, is leaner and usually sweeter than mayonnaise. [2]

  6. List of Chinese sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_sauces

    Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Shacha sauce ( 沙茶酱 ) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces.

  7. Comeback sauce - Wikipedia

    en.wikipedia.org/wiki/Comeback_sauce

    Comeback sauce. Comeback sauce is a dipping sauce used for fried foods or as a salad dressing in the cuisine of central Mississippi. Its main ingredients are mayonnaise and ketchup or chili sauce. It was created at the Jackson, Mississippi, restaurant The Rotisserie. It is generally known throughout the southern US.

  8. Sauce andalouse - Wikipedia

    en.wikipedia.org/wiki/Sauce_andalouse

    Sauce andalouse is a Belgian condiment commonly served with Belgian fries. The sauce is also popular and widely used throughout France and Luxembourg . It consists of mayonnaise , tomato paste , and peppers, such as pimientos or roasted bell peppers .

  9. Rhamnus prinoides - Wikipedia

    en.wikipedia.org/wiki/Rhamnus_prinoides

    The Rhamnus prinoides plant has many uses amongst the inhabitants of Africa. All parts of the plant are harvested and used for nutrition, medicine or religious purposes. Gesho, as it is known in Ethiopia and Eritrea, has a considerable value in these countr