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  2. Meyer Corporation - Wikipedia

    en.wikipedia.org/wiki/Meyer_Corporation

    Meyer Corporation. Meyer Corporation is a cookware distributor based in Vallejo, California, United States, whose parent company is Hong Kong -based Meyer Manufacturing Co. Ltd. It is the largest cookware distributor in the United States and second largest in the world. [citation needed] The company was founded in 1981. [ 1]

  3. All-Clad - Wikipedia

    en.wikipedia.org/wiki/All-Clad

    all-clad.com. All-Clad Metalcrafters, LLC is an American cookware manufacturer headquartered in Canonsburg, Pennsylvania. [ 1] The company markets its cookware to department stores and specialty stores in the United States, Australia, Canada, Germany, and the UK, along with All-Clad bonded ovenware, kitchen tools, and kitchen accessories.

  4. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Non-stick cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. Non-stick is often used to refer to surfaces coated with polytetrafluoroethylene (PTFE), a well-known brand of which is Teflon. In the twenty-first century, other coatings have been marketed as non-stick, such as anodized ...

  5. Calphalon makes a slow cooker that's just as nice as its ...

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    Its 5.3-quart capacity is a perfect size for four or five people without going overboard, and Calphalon claims that the ceramic nonstick surface is 11 times more durable than traditional nonstick ...

  6. The best stainless steel cookware sets at 6 different price ...

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  7. Is Your Nonstick Pan Making You Sick? Suspected Cases Of ...

    www.aol.com/lifestyle/nonstick-pan-making-sick...

    Teflon flu, aka polymer fume fever, is a term used to describe people who have gotten sick after being exposed to fumes from Teflon pans, according to the National Capital Poison Center ...

  8. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Seasoning (cookware) Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [ 1][ 2] It is required for raw cast-iron cookware [ 3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware.

  9. Save up to 50 percent off Calphalon blenders, air ... - AOL

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