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Signor Tomato and Cipollino on a 1992 Russian stamp. Cipollino (pronounced [tʃipolˈliːno]), or Little Onion as translated from the original, is a fictional character from Gianni Rodari's eponymous Tale of Cipollino (Italian: Il romanzo di Cipollino), also known under its 1957 renamed title Adventures of Cipollino (Italian: Le avventure di Cipollino), a children's tale about political ...
The name comes from the Spanish verb empanar, meaning to wrap or coat in bread. Empanada is made by folding a dough or bread patty around the stuffing. The stuffing usually consists of a variety of meat, cheese, huitlacoche, vegetables or fruits, among others. Empanadas trace their origins to Galicia and Portugal.
Cipollini may refer to: A small cipolla, the Italian name for onion; Leopoldia comosa, also called Muscari comosum and tassel hyacinth; Alé–Cipollini, a ...
Mario Cipollini (Italian pronunciation: [ˈmaːrjo tʃipolˈliːni]; born 22 March 1967), often abbreviated to Cipo, is a retired Italian professional road cyclist most noted for his sprinting ability, the longevity of his dominance (his first pro win came in 1988, his last in 2005; 170 professional wins, 192 including criteriums), and his ...
The tarte Tatin (French pronunciation: [taʁt tatɛ̃]), named after the Tatin sisters who invented it and served it in their hotel as its signature dish, is a pastry in which the fruit (usually apples) is caramelized in butter and sugar before the tart is baked. It originated in France but has spread to other countries over the years.
A canelé (French:) is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust. It takes the shape of a small, striated cylinder up to five centimeters in height with a depression at the top.
The pearl onion (Allium ampeloprasum var. sectivum or A. ampeloprasum 'Pearl-Onion Group'), [1] also known as button onion, baby onion or silverskin onion in the UK, [2] is a close relative of the leek (A. ampeloprasum var. porrum), and may be distinguished from common onions by having only a single storage leaf, [3] similar to cloves of garlic.
The Pearl of Lao Tzu for a long time thought to be the largest pearl, but claims about its size and much of its history were found to be fabricated by a conman by the name of Victor Barbish. [2] Other pearls like the Centaur Pearl, most likely the largest gem pearl at 856.58 carats (171.316 g), have just recently emerged from private ...