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The Seattle Post-Intelligencer has called Fogón the neighborhood's most popular Mexican restaurant. [6] Seattle Magazine included Fogón in a 2014 list of the city's best Mexican restaurants and said, "Mexican food lovers who want a little privacy and less of a scene on Capitol Hill will find solace in the unpretentious Fogón, with the bar separated from the restaurant to make drinkers and ...
The Mexican restaurant chain Rocket Taco operates on East Main Street on Whidbey Island, [2] and on 19th Avenue East on Seattle's Capitol Hill. [3] The Freeland location has a lawn and outdoor seating on a patio with heaters. [2] The business serves tacos two ways: classic (topped with cilantro and onion) or deluxe, which includes additional ...
D' La Santa is a Mexican restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. Angelica Villasenor opened the steakhouse in 2017. In addition to steak, D' La Santa serves chile en nogada, cochinita pibil, guacamole, and other regional dishes. The restaurant has garnered a positive reception.
Poquitos is a Mexican restaurant in with three locations in the U.S. state of Washington. The original restaurant is located in Seattle's Capitol Hill neighborhood, at the intersection of 10th and Pike. [1] [2] Locations have subsequently opened in Bothell (2018) and Tacoma (2022).
In 2014, Sara Billups of Eater Seattle described Barrio as a "stylish Capitol Hill Mexican spot". [3] In 2015, the website's Megan Hill said the restaurant had a "slightly upscale twist on Mexican flavors". [4] The brunch menu included carnitas and pancakes, pork belly benedict, burritos, and tacos. [4]
Tacos Chukis is a fast casual restaurant chain serving Mexican cuisine such as tacos and tortas. [2] Tacos come with meat (or vegetarian), salsa, guacamole, cilantro, and onion; for an additional fee, "Tacos Chukis" have these ingredients plus al pastor pork, cheese, and grilled pineapple.
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