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Keep children and pets at least three feet away from the grill area. Keep the grill clean by removing grease or fat buildup from the grill and in the trays below the grill. Never leave the grill ...
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Outdoor dining pods at Trentham Gardens. In 2020, responding to the COVID-19 pandemic, many cities increased the options for restaurants to offer outdoor dining, in order to promote open space, encourage social distancing, and help businesses economically recover from the pandemic's impact.
They are gluten-, grain-, dairy-, and egg-free but still fill your kids up and taste great. Prepare the night before for a perfect no-utensils-needed lunch. Prepare the night before for a perfect ...
Sear-grill and gear grilling is a process of searing food items over high temperatures. Sear grilling can be achieved using a gas grill, charcoal grill, hybrid grill, or infrared grill where the below flame heats the grill grates to temperatures over 480 °C (900 °F). Sear-grilling instantly sears the outside of meat to make the food more ...
Outdoor cooking with a large pot and other utensils A gas cartridge portable stove. Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomad in cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in ...
2. Grilled turkey burgers. Few things say summer like burgers cooking on the grill. These grilled turkey burgers are healthier than beef, but still pack a very flavorful punch.
Cooking on the braai is a bonding experience for fathers and sons, while women prepare salads and other side dishes in kitchens or other areas away from the grill. [26] Examples of meat prepared for a braai are lamb, steaks, spare ribs, sausages, chicken, and fish. [ 22 ]
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