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2. List of French desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_French_desserts

   List of desserts; List of French cheeses; List of French dishes – common desserts and pastries; Pâtisserie – a French or Belgian bakery that specializes in pastries and sweets. In both countries it is a legally controlled title that may only be used by bakeries that employ a licensed maître pâtissier (master pastry chef).

3. List of pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_pastries

   This bakery, which served Viennese specialities including the Kipferl and the Vienna loaf, quickly became popular and inspired French imitators (and the concept, if not the term, viennoiserie, a 20th-century term for supposedly Vienna-style pastries). The French version of the Kipferl was named for its crescent (croissant) shape. Croline

4. Category:French cakes - Wikipedia

   en.wikipedia.org/wiki/Category:French_cakes

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5. These 13 Most Popular French Pastries Will Make Your ... - AOL

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   The traditional version is as wide as a cake and served in slices, but individual, cupcake-sized ones are becoming more popular. Salt Lake City’s Les Madeleines , Martha Stewart , and chef ...

6. Madeleine (cake) - Wikipedia

   en.wikipedia.org/wiki/Madeleine_(cake)

   The madeleine (French pronunciation:, English: / ˈ m æ d l eɪ n / or / ˌ m æ d l ˈ eɪ n / [1]) or petite madeleine ([pə.tit mad.lɛn]) is a traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France.

7. Step Aside, Cookies—These 55 Cakes Are What We Want ... - AOL

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   Bûche de Noël (Yule Log Cake) Bûche de Noël cakes are a French Christmas tradition dating back to the 19th century. Decorate it like a log, as is traditional, or try any other variety of ...

8. Category:French pastries - Wikipedia

   en.wikipedia.org/wiki/Category:French_pastries

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9. Financier (cake) - Wikipedia

   en.wikipedia.org/wiki/Financier_(cake)

   [2] [7] Some French bakeries still sell this cake under the name of "visitandine". [8] According to another tradition, the cake became popular in the financial district of Paris surrounding the Paris stock exchange, as the cake could easily be stored in the pocket for long periods without being damaged. [9] [10]