Search results
Results from the WOW.Com Content Network
However, in the whorled flowers, because there are repetitions of floral parts, there may be one or more planes of symmetry, so they can have bilateral symmetry (i.e., a single plane of symmetry) or radial symmetry (i.e., several planes can divide the flower in as many mirror images). Thus, two types of flowers can be distinguished by their ...
Leucanthemum vulgare, commonly known as the ox-eye daisy, oxeye daisy, dog daisy, marguerite (French: Marguerite commune, "common marguerite") and other common names, [2] is a widespread flowering plant native to Europe and the temperate regions of Asia, and an introduced plant to North America, Australia and New Zealand.
Bellis perennis (/ ˈ b ɛ l ə s p ə ˈ r ɛ n ə s /), [2] [3] the daisy, is a European species of the family Asteraceae, often considered the archetypal species of the name daisy. To distinguish this species from other plants known as daisies, it is sometimes qualified or known as common daisy , lawn daisy or English daisy .
The flowers are collected together into single rounded heads at the ends of long peduncles. The inflorescences have crateriform to hemispheric shaped involucres which are 12–40 mm (0.47–1.57 in) wide. The phyllaries, or bracts below the flower head, are persistent and number 15–50. The phyllaries are produced in a 2–4 series.
The flower head is solitary, paired, or in a group of three on the stem. The base of the head is layered with up to 60 or more rough-edged phyllaries. The Leucanthemum head has about 13 to 34 ray florets of various widths, occasionally more, and rarely none. The ray florets are always white but fade pink with age.
A floral diagram is a graphic representation of the structure of a flower. It shows the number of floral organs, their arrangement and fusion. Different parts of the flower are represented by their respective symbols. Floral diagrams are useful for flower identification or can help in understanding angiosperm evolution.
Gerbera (/ ˈ dʒ ɜːr b ər ə / JUR-bər-ə or / ˈ ɡ ɜːr b ər ə / GUR-bər-ə) L. is a genus of plants in the Asteraceae (Compositae) family. The first scientific description of a Gerbera was made by J. D. Hooker in Curtis's Botanical Magazine in 1889 when he described Gerbera jamesonii, a South African species also known as Transvaal daisy or Barberton daisy.
Flowers provide less food than other major plant parts (seeds, fruits, roots, stems and leaves), but still provide several important vegetables and spices. Flower vegetables include broccoli, cauliflower and artichoke. The most expensive spice, saffron, consists of dried stigmas of a crocus. Other flower spices are cloves and capers.