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  2. Love Stuffed Peppers? This Casserole Is the Classic Dish Made ...

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    Stir in the chicken broth, rice, parsley, Worcestershire sauce, and 1 cup of the cheese. Remove from heat and spoon the mixture into the prepared baking dish and cover with aluminum foil.

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Get the recipe for Slow Cooker Creamy Wild Rice Soup with Butter Roasted Mushrooms at Half Baked Harvest. Half Baked Harvest Slow Cooker Creamy Cilantro Lime Chicken

  4. 52 Recipes to Keep Your Slow Cooker Bubbling While You ... - AOL

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    2. Vegetable Soup. This warming soup takes just a few minutes of active preparation; a slow cooker does the rest. The recipe is ripe for customizing by adding or substituting your favorite ...

  5. Stuffed peppers - Wikipedia

    en.wikipedia.org/wiki/Stuffed_peppers

    Romanian stuffed peppers called ardei umpluți. In Romanian cuisine, stuffed peppers are usually prepared with bell peppers stuffed with ground meat (usually pork), rice, onion, and other vegetables and spices and then boiled in a sauce made from cream, tomatoes, and spices. [citation needed]

  6. Cheese-Stuffed Grilled Peppers Recipe - AOL

    homepage.aol.com/food/recipes/cheese-stuffed...

    Cut around inside the peppers to detach the membranes and remove the seeds. Using a butter knife, fill the peppers with the cheese mixture and reattach the tops. Rub the peppers with olive oil. 3. Grill the peppers over moderately high heat, turning occasionally, until blistered all over and the cheese filling is piping hot, about 7 minutes.

  7. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  8. Rocoto relleno - Wikipedia

    en.wikipedia.org/wiki/Rocoto_relleno

    Then it is put inside the oven with tomato sauce and served whole with baked potatoes or salad. Preparation of the rocotos : First the upper parts of the rocotos are cut off and seeds are removed. The rocotos are then cooked in water with salt and vinegar to get the worst of the heat out.

  9. Stuffed Italian Style Cubanelle Peppers Recipe - AOL

    www.aol.com/food/recipes/stuffed-italian-style...

    Preheat oven to 400 degrees. In a large saute pan, cook onions and sausage on high heat for about 5 minutes, until meat is browned and onions are tender. Add garlic and cook for about 40 seconds ...