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  2. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

    www.aol.com/25-homemade-cakes-everyone-bake...

    Or opt for a recipe that already uses it, like the pumpkin sheet cake or the chocolate strawberry Nutella cake. Another tip for making perfect cakes at home: don't overmix!

  3. Nutella-Swirl Pound Cake Recipe - AOL

    www.aol.com/food/recipes/nutella-swirl-pound-cake

    1. Preheat the oven to 325°. Lightly grease and flour a 9-by-5-inch loaf pan, tapping out any excess flour. In a glass measuring cup, lightly beat the eggs with the vanilla.

  4. Best Bites: Nutella fudge mug cake - AOL

    www.aol.com/lifestyle/best-bites-nutella-fudge...

    We’re celebrating Nutella Day with a simple and delicious Nutella fudge mug cake! Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  5. Nutella-Swirl Pound Cake Recipe - AOL

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    For premium support please call: 800-290-4726 more ways to reach us

  6. Toffee - Wikipedia

    en.wikipedia.org/wiki/Toffee

    Toffee is an English confection made by caramelizing sugar or molasses (creating inverted sugar) along with butter, and occasionally flour. The mixture is heated until its temperature reaches the hard crack stage of 149 to 154 °C (300 to 310 °F).

  7. List of British desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_British_desserts

    This is a list of British desserts, i.e. desserts characteristic of British cuisine, the culinary tradition of the United Kingdom.The British kitchen has a long tradition of noted sweet-making, particularly with puddings, custards, and creams; custard sauce is called crème anglaise (English cream) in French cuisine

  8. Sticky toffee pudding - Wikipedia

    en.wikipedia.org/wiki/Sticky_toffee_pudding

    Sticky toffee pudding has two essential components, sponge cake and toffee sauce. The first is a moist sponge cake which contains finely chopped dates. [4] The sponge is usually light and fluffy, closer to a muffin consistency rather than a heavier traditional British sponge, and is often lightly flavoured with nuts or spices such as cloves.

  9. Mackintosh's Toffee - Wikipedia

    en.wikipedia.org/wiki/Mackintosh's_Toffee

    Canada had its own version of Mackintosh's Toffee. [3] Unlike the British versions, it was a hard candy which, for most of its history, was sold as a single rectangular bar in a tartan box. More recently (circa 2008) the Canadian product is individually wrapped and manufactured in Switzerland by Nestlé , and licensed for sale in Canada by ...

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