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  2. Pernil - Wikipedia

    en.wikipedia.org/wiki/Pernil

    Pernil (pernil asado, pernil al horno, roast pork) is a slow-roasted marinated pork leg or pork shoulder common in Latin American cuisine, including that of Puerto Rico. [1] Pernil is typically accompanied by rice and is commonly shared during Christmas. [2] The pork shoulder is used as a whole piece, with skin and bone.

  3. Pasteles - Wikipedia

    en.wikipedia.org/wiki/Pasteles

    Although the first recipes appear in a Dominican cookbook, pasteles were first written about in aguinaldo Puertorriqueño in 1843 about Puerto Rican Christmas traditions. [ citation needed ] This book most likely exposed pasteles to the Dominican Republic or where brought over by Dominicans from Puerto Rico or brought over by Puerto Ricans ...

  4. Lechazo - Wikipedia

    en.wikipedia.org/wiki/Lechazo

    The meat used is from unweaned lambs, and is similar to veal, or the meat of "cochinillo" (Spanish suckling pigs like tostón asado). The autonomous region of Castile and León has a distinctive version of lechazo referred to as "Lechazo de Castilla y Leon". It is one of the most important dishes of the cuisine of the province of Burgos.

  5. Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_cuisine

    The meal often includes stuffing the turkey with bread, which can be mixed with mofongo or replaced entirely with it. The dish is called pavochon, which is a combination of the words pavo, meaning turkey, and lechón, referring to roasted suckling pig. Pavochón is essentially a turkey that is seasoned and cooked like roasted pork.

  6. Lechón asado - Wikipedia

    en.wikipedia.org/?title=Lechón_asado&redirect=no

    This page was last edited on 31 March 2022, at 01:43 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...

  7. 9 Science-Backed Tips for Staying Fit During the Holidays

    www.aol.com/9-science-backed-tips-staying...

    3. Eat More Mindfully. It’s easy to graze at the buffet table all party long or reach for cookie after cookie when watching Christmas movies. Try bringing more mindfulness to your holiday eating.

  8. List of Christmas dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Christmas_dishes

    Pollo al horno – roasted chicken; Telera – Dominican bread similar to Mexican sandwich rolls; Drinks: Anisette – anise-flavored liquor; Guavaberry – a drink from the Lesser Antilles historic Saint Martin natives now a part of the Dominican Republics Christmas tradition; Ponche crema – eggnog; Jengibre – ginger tea with spices and lemon

  9. 25 Fun and Festive Farewells for Your Elf on the Shelf - AOL

    www.aol.com/25-fun-festive-farewells-elf...

    Deck the Walls. With all the Christmas decor lying around, your elf can create a final festive scene that'll instantly brighten up your home. Use colorful tape to craft a cheerful tree on the wall ...