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An aminopolycarboxylic acid (sometimes abbreviated APCA) is a chemical compound containing one or more nitrogen atoms connected through carbon atoms to two or more carboxyl groups. Aminopolycarboxylates that have lost acidic protons form strong complexes with metal ions.
The systematic IUPAC name is not always the preferred IUPAC name, for example, lactic acid is a common, and also the preferred, name for what systematic rules call 2-hydroxypropanoic acid. This list is ordered by the number of carbon atoms in a carboxylic acid.
Carbamic acid is a planar molecule. [3]The H 2 N− group of carbamic acid, unlike that of most amines, cannot be protonated to an ammonium group H 3 N + −.The zwitterionic form H 3 N + −COO − is very unstable and promptly decomposes into ammonia and carbon dioxide, [6] yet there is a report of its detection in ices irradiated with high-energy protons.
In organic chemistry, the Corey–Link reaction is a name reaction that converts a 1,1,1-trichloro-2-keto structure into a 2-aminocarboxylic acid (an alpha amino acid) or other acyl functional group with control of the chirality at the alpha position. The reaction is named for E.J. Corey and John Link, who first reported the reaction sequence. [1]
Many carboxylic acids are produced industrially on a large scale. They are also frequently found in nature. Esters of fatty acids are the main components of lipids and polyamides of aminocarboxylic acids are the main components of proteins. Carboxylic acids are used in the production of polymers, pharmaceuticals, solvents, and food additives.
N-(2-Carboxyethyl)iminodiacetic acid or β-ADA (β-alanine diacetate) is an organic compound with the formula HO 2 CCH 2 CH 2 N(CH 2 CO 2 H) 2. It is a white solid. The compound is classified as an aminocarboxylic acid, formally a derivative of glycine.
The Schöllkopf method or Schöllkopf Bis-Lactim Amino Acid Synthesis is a method in organic chemistry for the asymmetric synthesis of chiral amino acids. [1] [2] The method was established in 1981 by Ulrich Schöllkopf. [3] [4] [5] In it glycine is a substrate, valine a chiral auxiliary and the reaction taking place an alkylation.
The two amino acid residues are linked through a peptide bond. As both the amine and carboxylic acid groups of amino acids can react to form amide bonds, one amino acid molecule can react with another and become joined through an amide linkage. This polymerization of amino acids is what creates proteins.