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The ERB-rate scale, or ERB-number scale, can be defined as a function ERBS(f) which returns the number of equivalent rectangular bandwidths below the given frequency f. The units of the ERB-number scale are known ERBs, or as Cams, following a suggestion by Hartmann. [ 3 ]
Some non-mel auditory-frequency-scale formulas use the same form but with much lower break frequency, not necessarily mapping to 1000 at 1000 Hz; for example the ERB-rate scale of Glasberg and Moore (1990) uses a break point of 228.8 Hz, [15] and the cochlear frequency–place map of Greenwood (1990) uses 165.3 Hz. [16]
Type 3 diabetes is a proposed pathological linkage between Alzheimer's disease and certain features of type 1 and type 2 diabetes. [1] Specifically, the term refers to a set of common biochemical and metabolic features seen in the brain in Alzheimer's disease, and in other tissues in diabetes; [1] [2] it may thus be considered a "brain-specific type of diabetes."
How the Mediterranean diet affects cardiometabolic health. As noted in this study, cardiometabolic diseases include conditions like stroke, heart attack, and type 2 diabetes. Having two or more of ...
Adults with mild type 2 diabetes might improve their insulin sensitivity by following a low-carb diet, thus potentially eliminating the need for medication, a new study suggests.
Normal blood glucose level (tested while fasting) for non-diabetics should be 3.9–5.5 mmol/L (70–100 mg/dL). [ 6 ] [ 7 ] [ 8 ] According to the American Diabetes Association , the fasting blood glucose target range for diabetics, should be 3.9 - 7.2 mmol/L (70 - 130 mg/dL) and less than 10 mmol/L (180 mg/dL) two hours after meals (as ...
[6] [7] The ERB can be converted into a scale that relates to frequency and shows the position of the auditory filter along the basilar membrane. For example, ERB = 3.36 Hz corresponds to a frequency at the apical end of the basilar membrane, whereas ERB = 38.9 Hz corresponds to the base, and a value of 19.5 Hz falls half-way between the two. [6]
A 2019 study linked high consumption of sugar-sweetened beverages to a greater risk of developing Type 2 diabetes, while other research published the same year found that consuming excess salt ...
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