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Coffea arabica (/ ə ˈ r æ b ɪ k ə /), also known as the Arabica coffee, is a species of flowering plant in the coffee and madder family Rubiaceae.It is believed to be the first species of coffee to have been cultivated and is the dominant cultivar, representing about 60% of global production. [2]
Coffee production in Ethiopia is a longstanding tradition which dates back dozens of centuries. Ethiopia is where Coffea arabica, the coffee plant, originates. [1] The plant is now grown in various parts of the world; Ethiopia itself accounts for around 17% of the global coffee market.
The following list of countries by coffee production catalogues sovereign states that have conducive climate and infrastructure to foster the production of coffee beans. [1] Many of these countries maintain substantial supply-chain relations with the world's largest coffeehouse chains and enterprises. [ 2 ]
Coffee beans are hitting record high prices not seen in nearly 50 years after difficult growing seasons among some of the world's top producing regions. Earlier this week, the Wall Street Journal ...
Papua New Guinea raw arabica coffee beans. Coffee production in Papua New Guinea is the country's second largest agricultural export, after oil palm, and employs approximately 2.5 million people. [citation needed] It accounts for approximately 1% of world production, according to the United Nations Conference on Trade and Development (UNCTAD). [1]
The following is a list of countries by coffee exports. Data is for 2023, in millions of United States dollars and tons, as reported by the International Trade Centre. As of 2023 the top twenty countries are listed. #
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