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1. Blood Orange-Mint Gin Fizz. A traditional gin fizz calls for gin, club soda, simple syrup, lemon and egg white. Here, we trade lemon for blood orange and use it to infuse an herbal simple syrup ...
This light, bubbly cocktail combines gin, lemon juice, simply syrup, and sparkling wine for a festive drink that's worthy of a toast. Add a lemon twist to make it look even more celebratory! Get ...
Other bartending guides of the late 19th century contained recipes for numerous cocktails similar to the modern-day martini. [11] For example, Harry Johnson's Bartenders' Manual (1888) listed a recipe for a "Martini Cocktail" that consisted in part of half a wine glass of Old Tom gin and a half a wine glass of vermouth. [12] Fill the glass up ...
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The old fashioned is an IBA official cocktail in the "Unforgettables" category. The IBA official cocktails are cocktails recognised by the International Bartenders Association (IBA) to be the most requested recipes. [1] The list was developed starting in 1960, and the first version was announced in 1961, comprising 50 cocktails. [1]
Put the ice cubes into a cocktail shaker. Pour the lemon juice, cherry brandy and gin over the ice and shake until a frost forms. Pour, without straining, into a hurricane glass and top up with soda water. Decorate with cherries, if liked, and serve with 12 straws. Recipe from The Ultimate Cocktail Book by Bill Reavell and Neil Mersh/Hamlyn, 2011.
Pages in category "Cocktails with gin" The following 83 pages are in this category, out of 83 total. This list may not reflect recent changes. 0–9.
Empress 1908 Gin. When acid is added to the spirit—whether in the form of citrus juice or quinine-laced tonic water—its color changes to lavender, rosy pink or fuchsia (depending on the mixer ...
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