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  2. Reducing atmosphere - Wikipedia

    en.wikipedia.org/wiki/Reducing_atmosphere

    Although Early Earth had a reducing prebiotic atmosphere prior to the Proterozoic eon, starting at about 2.5 billion years ago in the late Neoarchaean period, the Earth's atmosphere experienced a significant rise in oxygen and transitioned to an oxidizing atmosphere with a surplus of molecular oxygen (dioxygen, O 2) as the primary oxidizing agent.

  3. d-CON - Wikipedia

    en.wikipedia.org/wiki/D-CON

    In the rat bait pellets, mouse bait pellets, place packs, and wedge baits, the active ingredient was brodifacoum, typically at 0.005% concentration. [21] In contrast, earlier d-CON products that used warfarin had 0.5% concentration. [5] In the refillable and disposable bait stations, the active ingredient was diphacinone. [22]

  4. Molluscicide - Wikipedia

    en.wikipedia.org/wiki/Molluscicide

    Molluscicides (/ m ə ˈ l ʌ s k ɪ ˌ s aɪ d s,-ˈ l ʌ s-/) [1] [2] – also known as snail baits, snail pellets, or slug pellets – are pesticides against molluscs, which are usually used in agriculture or gardening, in order to control gastropod pests specifically slugs and snails which damage crops or other valued plants by feeding on them.

  5. Roach bait - Wikipedia

    en.wikipedia.org/wiki/Roach_bait

    For baiting to be effective, proper placement and techniques are a must. Baits should be used as close to the nest as possible. A bait just 50 cm further away from a nest can reduce the amount of bait eaten by half. If the same amount of bait is used to cover two areas, the area with the greater number of traps will have most bait eaten.

  6. Insect trap - Wikipedia

    en.wikipedia.org/wiki/Insect_trap

    Insect traps are sometimes used in pest management programs instead of pesticides but are more often used to look at seasonal and distributional patterns of pest occurrence. This information may then be used in other pest management approaches. The trap mechanism or bait can vary widely. Flies and wasps are attracted by proteins.

  7. I tried 3 store-bought rotisserie chickens, and the best ...

    www.aol.com/news/tried-3-store-bought-rotisserie...

    Weighing just under 2 pounds, Meijer's $6.99 rotisserie chicken was the smallest bird I sampled. I don't expect a rotisserie chicken to look like a Michelin chef just pulled it out of the oven ...

  8. Oxidizing agent - Wikipedia

    en.wikipedia.org/wiki/Oxidizing_agent

    The international pictogram for oxidizing chemicals. Dangerous goods label for oxidizing agents. An oxidizing agent (also known as an oxidant, oxidizer, electron recipient, or electron acceptor) is a substance in a redox chemical reaction that gains or "accepts"/"receives" an electron from a reducing agent (called the reductant, reducer, or electron donor).

  9. Cold trap - Wikipedia

    en.wikipedia.org/wiki/Cold_trap

    Any oxygen gas content in the vacuum line or any leak in the vacuum line will result in liquid oxygen mixed with the target vapors, often with explosive results. When performed on a larger scale, this technique is called freeze-drying, and the cold trap is referred to as the condenser.