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  2. Not On Speaking Terms With Your Oven? No Problem, Thanks To ...

    www.aol.com/not-speaking-terms-oven-no-144500459...

    The gently cooked and fresh peaches really highlight the summer fruit, and the salty pretzel crust puts this over the top. It’s an easy dessert to make ahead and without turning on the dreaded oven.

  3. Rustic French Meatloaf Recipe - AOL

    www.aol.com/food/recipes/rustic-french-meatloaf

    Preheat oven to 475ºF with rack in middle. Soak bread crumbs in milk in a small bowl. Cook onion, garlic, and 1/4 tsp each of salt and pepper in oil in a small skillet over medium heat, stirring ...

  4. Crumpets Recipe - AOL

    www.aol.com/food/recipes/crumpets

    Gently warm the milk and water together in a saucepan until hand hot, then remove from the heat. Stir in the sugar, yeast and oil until dissolved; set to one side for 15 minutes, until the mixture ...

  5. Coconut Angel Food Cake Recipe - AOL

    homepage.aol.com/food/recipes/coconut-angel-food...

    Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but not dry, about 1 1/2 minutes.

  6. Jelly Roll Recipe - AOL

    www.aol.com/food/recipes/jelly-roll

    You will need a 15 x 12 inch baking sheet, lined with parchment paper. Preheat the oven to 350ºF. Beat the eggs and sugar together in a large bowl--using a hand whisk or an electric mixer--until ...

  7. Old-Fashioned Cinnamon Rolls Recipe - AOL

    homepage.aol.com/food/recipes/old-fashioned...

    Melt ½ of the butter and pour into a small bowl. Using a pastry brush, butter a 9-by-9-inch baking pan and set aside. Put the remaining butter into the bowl and gently mash with the back of a spoon. Lightly flour the work surface and roll out ½ of the dough into a 14-inch-by-12-inch rectangle about 2/3-inch thick.

  8. Gentle frying - Wikipedia

    en.wikipedia.org/wiki/Gentle_frying

    Eggs being gently fried. Gentle frying or low-temperature frying is an oil- or fat-based cooking method used for relatively fragile or starchy foods. [1] While gentle frying is most notably used to cook fried eggs, it is also used for delicate fish, [2] tender cuts of meat, [3] sausages, [4] and as a first step in fried potatoes.

  9. Tipsy Tiramisu Recipe - AOL

    www.aol.com/food/recipes/tipsy-tiramisu

    Slowly add sugar. Whip on high until pale and thick. Gently fold in whites and flour. Fill pastry bag with batter. Keeping the tip at a 45-degree angle to the pan, gently pipe 4-inch-long ladyfingers.

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