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2. The Best Way to Make Tender, Flavorful Ribs, According ... - AOL

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   Summer is prime grilling time. It's hard to beat a hamburger or hot dog cooked over the coals but sometimes you want to take things in a different direction and toss a rack of ribs on the grates ...

3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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   Get the recipe for Slow Cooker Ribs. RELATED: 70+ easy BBQ side dishes to ... Orange BBQ Ribs. Grilled ribs may look beautiful, but the slow cooker makes them fall-off-the-bone delicious without ...

4. 30 Recipes That Will Make Your Labor Day Barbecue the Best ...

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   Moore or Less Cooking. Maple Chipotle Grilled Ribs are finger lickin’, bone suckin’, melt-in-your-mouth ribs! Get the recipe here

5. Easy Short Ribs Braised in Red Wine - AOL.com

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   Transfer the ribs to a plate and remove the bones. Strain the sauce into a heatproof measuring cup and skim off the fat. Return the sauce to the casserole and boil until reduced to 2 cups, 10 minutes. Return the meat to the sauce and simmer over low heat until heated through. Serve the ribs with egg noodles.

6. Too Hot Out to Cook? Try One of These Easy Summer ... - AOL

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   BBQ and cornbread go hand in hand, but this tomato-topped cornbread might just steal the show from the ribs or steaks you plan to grill. Get the Upside-Down Tomato Cornbread recipe . Caitlin Bensel

7. Ribs (food) - Wikipedia

   en.wikipedia.org/wiki/Ribs_(food)

   Ribs of bison, goat, ostrich, crocodile, alligator, llama, alpaca, beefalo, African buffalo, water buffalo, kangaroo, and other animals are also consumed in various parts of the world. They can be roasted, grilled, fried, sous vide, baked, braised, or smoked. A set of ribs served together (5 or more), is known as a rack (as in a rack of ribs).

8. St. Louis–style barbecue - Wikipedia

   en.wikipedia.org/wiki/St._Louis–style_barbecue

   The ribs are often heavily sauced; St. Louis is said to consume more barbecue sauce per capita than any other city in the United States. [3] St. Louis–style barbecue sauce is described by author Steven Raichlen as a "very sweet, slightly acidic, sticky, tomato-based barbecue sauce usually made without liquid smoke."

9. The 30 Best Side Dishes To Serve With Barbecue Ribs - AOL

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   Before you finalize your Memorial Day weekend barbecue menu, you'll want to browse these 30 side dish recipes to serve with barbecue ribs. Related: 100 Best Memorial Day BBQ Ideas That Will ...