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About 99% of the mass of the human body is made up of six elements: oxygen, carbon, hydrogen, nitrogen, calcium, and phosphorus. Only about 0.85% is composed of another five elements: potassium, sulfur, sodium, chlorine, and magnesium. All 11 are necessary for life. The remaining elements are trace elements, of which more than a dozen are ...
Most of the chloride in the body is from salt (NaCl) in the diet. [13] Chloride is part of gastric acid (HCl), which plays a role in absorption of electrolytes, activating enzymes, and killing bacteria. The levels of chloride in the blood can help determine if there are underlying metabolic disorders. [14]
The term chloride refers to a compound or molecule that contains either a chlorine ion (Cl −), which is a negatively charged chlorine atom, or a non-charged chlorine atom covalently bonded to the rest of the molecule by a single bond (−Cl). Many inorganic chlorides are salts. Many organic compounds are chlorides.
Blood accounts for 7% of the human body weight,[9][10]with an average density around 1060 kg/m3, very close to pure water's density of 1000 kg/m3.[11] The average adult has a blood volumeof roughly 5 litres(11 US pt) or 1.3 gallons,[10]which is composed of plasma and formed elements.
Weak. v. t. e. Acid–base homeostasis is the homeostatic regulation of the pH of the body's extracellular fluid (ECF). [ 1 ] The proper balance between the acids and bases (i.e. the pH) in the ECF is crucial for the normal physiology of the body—and for cellular metabolism. [ 1 ] The pH of the intracellular fluid and the extracellular fluid ...
Chloride shift (also known as the Hamburger phenomenon or lineas phenomenon, named after Hartog Jakob Hamburger) is a process which occurs in a cardiovascular system and refers to the exchange of bicarbonate (HCO 3−) and chloride (Cl −) across the membrane of red blood cells (RBCs). [1]
Nutrition and pregnancy refers to the nutrient intake, and dietary planning that is undertaken before, during and after pregnancy. Nutrition of the fetus begins at conception. For this reason, the nutrition of the mother is important from before conception (probably several months before) as well as throughout pregnancy and breastfeeding.
Sea salt is one of the most common causes of sodium poisoning. Salt poisoning is an intoxication resulting from the excessive intake of sodium (usually as sodium chloride) in either solid form or in solution (saline water, including brine, brackish water, or seawater). Salt poisoning sufficient to produce severe symptoms is rare, and lethal ...