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A hazard quotient is the ratio of the potential exposure to a substance and the level at which no adverse effects are expected. If the Hazard Quotient is calculated to be less than 1, then no adverse health effects are expected as a result of exposure. If the Hazard Quotient is greater than 1, then adverse health effects are possible.
[1] [6] [7] [11] [12] PNEC values can be used in conjunction with predicted environmental concentration values to calculate a risk characterization ratio (RCR), also called a Risk Quotient (RQ). RCR is equal to the PEC divided by the PNEC for a specific chemical and is a deterministic approach to estimating environmental risk at local or ...
Risk is the lack of certainty about the outcome of making a particular choice. Statistically, the level of downside risk can be calculated as the product of the probability that harm occurs (e.g., that an accident happens) multiplied by the severity of that harm (i.e., the average amount of harm or more conservatively the maximum credible amount of harm).
The curve represents the odds of an endpoint having occurred at each point in time (the hazard). The hazard ratio is simply the relationship between the instantaneous hazards in the two groups and represents, in a single number, the magnitude of distance between the Kaplan–Meier plots. [7] Hazard ratios do not reflect a time unit of the study.
In toxicology, the margin of exposure (or MOE) of a substance is the ratio of its no-observed-adverse-effect level to its theoretical, predicted, or estimated dose or concentration of human intake. [1]
When used as part of an aviation hazard analysis, a "Likelihood" is a specific probability. It is the joint probability of a hazard occurring, that hazard causing or contributing to an aircraft accident or incident, and the resulting degree of loss or harm falling within one of the defined severity categories.
Statements which correspond to related hazards are grouped together by code number, so the numbering is not consecutive. The code is used for reference purposes, for example to help with translations, but it is the actual phrase which should appear on labels and safety data sheets .
This would be placed in the same box as the health number. [3] [5] [6] The third edition, HMIS III, released in 2002 represented a significant change to the system, replacing the yellow 'reactivity' bar, with an orange 'Physical Hazard' bar. [3] [6] HMIS III also adopted the OSHA flammability, as defined by Standard 1910.106.