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  2. 6 Canning Secrets Your Grandma May Have Forgotten To Tell You

    www.aol.com/6-canning-secrets-grandma-may...

    So before you start juggling those hot jars, check out these smart tips from the South’s most-trusted test kitchen. Related: 12 Homemade Jam And Jelly Recipes To Sweeten Any Day 1.

  3. Canned tomato - Wikipedia

    en.wikipedia.org/wiki/Canned_tomato

    Canned tomatoes, or tinned tomatoes, are tomatoes, usually peeled, that are sealed into a can after having been processed by heat. [1] Economic aspects.

  4. Weck jar - Wikipedia

    en.wikipedia.org/wiki/Weck_jar

    The jars were invented and patented by Rudolph Rempel. Johann Carl Weck purchased the patent from Rempel, and in 1900 Weck and his best salesman George Van Eyck founded the J. WECK Company in Germany. In 1902, Weck left the company, Van Eyck continued to improve the design and function of the jar, and started exporting the jars outside of Germany.

  5. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Preserved food in Mason jars. Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  6. Roma tomato - Wikipedia

    en.wikipedia.org/wiki/Roma_tomato

    They have few seeds and are a good canning and sauce tomato. While Roma is an open-pollinated variety, in general it is not considered an heirloom tomato. Maturing in under three months, the plant itself grows to 1 metre (39 inches) in height and the single fruit weighs about 60 grams (2.1 ounces). [4] Roma tomatoes are one of the best ...

  7. Is it better for you to eat tomatoes or drink tomato juice ...

    www.aol.com/news/better-eat-tomatoes-drink...

    Tomatoes contain seeds and are therefore a fruit. Technically, the part of the plant that bears seeds for reproduction is a fruit. The other parts of the plant, like the root, leaves and stems are ...

  8. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [ a ] although under specific circumstances, it can be much longer. [ 2 ]

  9. Andrea Canning, 46, Talks Expecting First Son After Five ...

    www.aol.com/news/andrea-canning-46-talks...

    Andrea Canning and her husband waited for years to welcome a son into their life, and the moment is finally happening.. Days after the Dateline correspondent, 46, shared the happy news that she ...

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    what are canned tomatoescanned tomatoes wikipedia