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2. Restaurant Opportunities Center - Wikipedia

   en.wikipedia.org/wiki/Restaurant_Opportunities...

   The group was founded with funding from multiple foundations with a stated goal to “organize all unorganized restaurant workers in New York City.” [3] ROC-NY was founded by immigration attorney Saru Jayaraman and Windows on the World waiter Fekkak Mamdouh and other restaurant workers who survived the September 11 attacks on the World Trade Center in 2001 [3] to provide support for the ...

3. Stonefire Grill - Wikipedia

   en.wikipedia.org/wiki/Stonefire_Grill

   The restaurant was founded by sisters Mary and Maureen Harrigan in 2000. [5] They grew up in a family of eleven and created the restaurant as a tribute to their mother, Mary Lou. [6] [7] The chain was acquired by private equity firm Goode Partners, LLC. in 2016. [4] The company opened its first Inland Empire location, in Rancho Cucamonga, in ...

4. Simply Hired - Wikipedia

   en.wikipedia.org/wiki/Simply_Hired

   Simply Hired was awarded as one of PC Mag's Best Job Search Websites in 2013 and 2014. [11] Simply Hired was ranked No. 6 on Forbes list of 35 Most Influential Career Sites for 2014. [12] Youtern selected the Simply Hired blog for its "Top 50 Blogs for Young Careerists: 2014" list. [13]

5. List of restaurant chains in the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_restaurant_chains...

   BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...

6. Adecco Staffing, USA - Wikipedia

   en.wikipedia.org/wiki/Adecco_Staffing,_USA

   An Adecco Staffing office in Thailand. Adecco Staffing, USA is the second-largest provider of recruitment and staffing services in the United States, [2] offering human resource services such as temporary staffing, permanent placement, outsourcing, career transition or outplacement. [3]

7. Kitchen brigade - Wikipedia

   en.wikipedia.org/wiki/Kitchen_brigade

   is responsible for overall management of kitchen; supervises staff, creates menus and new recipes with the assistance of the restaurant manager, makes purchases of raw food items, trains apprentices, and maintains a sanitary and hygienic environment for the preparation of food. [3] Sous-chef de cuisine (deputy or second kitchen chef; "under-chief")