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Apalachicola oysters are a critical component of the Bay's ecosystem as well as Florida's economy. The growth and maintenance of oyster reefs depends on water circulation, salinity, temperature, sedimentation, food web dynamics, commercial harvesting and weather. [ 9 ]
Apalachicola (/ ˌ æ p ə l æ tʃ ɪ ˈ k oʊ l ə / ⓘ AP-ə-lach-i-KOH-lə) is a city and the county seat of Franklin County, Florida, United States, [8] on the shore of Apalachicola Bay, an inlet of the Gulf of Mexico. The population was 2,341 at the 2020 census.
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Other large oyster farming areas in the US include the bays and estuaries along the coast of the Gulf of Mexico from Apalachicola, Florida, in the east to Galveston, Texas, in the west. Large beds of edible oysters are also found in Japan and Australia. In 2005, China accounted for 80% of the global oyster harvest. [11]
Lynn’s is a seafood market where you can watch the sunset while savoring Florida seafood, with oysters farm-raised in Apalachicola Bay. Ouzts' Too Oyster Bar & Grill 7968 Coastal Hwy, Newport ...
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Oyster Reef. Oyster reef restoration refers to the reparation and reconstruction of degraded oyster reefs.Environmental changes, modern fishing practices, [1] over harvesting, [2] water pollution, and other factors, have resulted in damage, disease, and ultimately, a large decline in global population and prevalence of oyster habitats.
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