Search results
Results from the WOW.Com Content Network
Kue bolu or simply bolu is an Indonesian term that describes a wide variety of sponge cakes, tarts and cupcakes. [1] [2]Kue bolu might be steamed or baked.There are a wide variety of kue bolu, and most have a soft and fluffy texture, akin to sponge cake or chiffon cake.
Bolu kukus (lit. ' steamed tart ') is an Indonesian traditional snack of steamed sponge cupcake. [2] [3] The term "bolu kukus" however, usually refers to a type of kue mangkuk that is baked using mainly wheat flour (without any rice flour and tapioca) with sugar, eggs, milk and soda, while also using common vanilla, chocolate, pandan or strawberry flavouring, acquired from food flavouring ...
Roti bolen is an Indonesian baked bread pastry with crust layers similar to those of croissant, made from flour with butter or margarine layers, filled with cheese and banana. [1]
Bolu is a city in northern Turkey, and administrative center of the Bolu Province and of Bolu District, [2] located on the highway between Istanbul and Ankara. Its population is 184,682 (2021). [1] The city has been governed by mayor Tanju Özcan since local elections in 2019. It was the site of Ancient Claudiopolis and has also been called ...