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  2. Chicago Restaurant Week - Wikipedia

    en.wikipedia.org/wiki/Chicago_restaurant_week

    Chicago Restaurant Week, is an event held once a year for seventeen days in which participating restaurants in Chicago offer prix fixe lunches and dinners. A celebration of Chicago's culinary scene featuring some of the finest restaurants, this can be a fraction of the usual prices.

  3. Papa Louie - Wikipedia

    en.wikipedia.org/wiki/Papa_Louie

    Papa's Pizzeria was released on August 7, 2007. [11] Two app versions were later released; Papa's Pizzeria To Go! for phones on November 13, 2014, [18] [19] and Papa's Pizzeria HD for tablets on August 7, 2017. [11] [20] A remake, Papa's Pizzeria Deluxe, was released on November 19, 2024. [21]

  4. List of restaurant chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains...

    The following is a list of notable restaurant chains in the United States. ... Big Mama's & Papa's Pizzeria: Los Angeles, California ... East of Chicago Pizza ...

  5. Papa John's - Wikipedia

    en.wikipedia.org/wiki/Papa_John's

    In September 2012 the 4,000th Papa John's Pizza restaurant opened, in New Hyde Park, New York. The company celebrated the event by giving away 4,000 free pizzas to customers throughout New York City. [9] [47] [48] In January 2002, Papa John's became the first national pizza chain to make online ordering available to all of its U.S. customers. [49]

  6. Leona's Pizzeria & Restaurant - Wikipedia

    en.wikipedia.org/wiki/Leona's_Pizzeria_&_Restaurant

    Leona's was a pioneer in the pizza delivery business. In the 1950s she purchased a small fleet of cars and mounted them with neon signs for delivery. The business grew fast, at one time boasting upwards of 140 delivery drivers. [3] [4] During the 1970s and 80s the restaurant expanded under the direction of Leona's grandson Leon Toia.

  7. Giordano's - Wikipedia

    en.wikipedia.org/wiki/Giordano's

    The Rough Guide to Chicago said in 2003, "Although most pizza parlors offer deep-dish, the following places have perfected it: Pizzeria Uno, Lou Malnati's..., and Giordano's." [28] One criticism raised about the pizza is the time it takes for the pizza to cook, with a stuffed pizza having an average preparation time of up to 45 minutes. [29]

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  9. Portillo's Restaurants - Wikipedia

    en.wikipedia.org/wiki/Portillo's_Restaurants

    Portillo's Restaurant Group, Inc. [4] is an American fast casual restaurant chain based in the Chicago area that specializes in serving Chicago-style food such as hot dogs, Maxwell Street Polish, and Italian beef. The company was founded by Dick Portillo on April 9, 1963, in Villa Park, Illinois, under the name "The Dog House".

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