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  2. Curcuminoid - Wikipedia

    en.wikipedia.org/wiki/Curcuminoid

    A curcuminoid is a linear diarylheptanoid, a relatively small class of plant secondary metabolites that includes curcumin, demethoxycurcumin, and bisdemethoxycurcumin, all isolated from turmeric (curcuma longa). These compounds are natural phenols and produce a pronounced yellow color that is often used to color foods and medicines.

  3. Curcuma - Wikipedia

    en.wikipedia.org/wiki/Curcuma

    Curcuma (/ ˈ k ɜːr k j ʊ m ə /) [3] is a genus of plants in the family Zingiberaceae that contains such species as turmeric and Siam tulip. They are native to Southeast Asia , southern China , the Indian Subcontinent , New Guinea and northern Australia . [ 4 ]

  4. Curcuma alismatifolia - Wikipedia

    en.wikipedia.org/wiki/Curcuma_alismatifolia

    A field of wild Siam tulips in Pa Hin Ngam National Park, Thailand. Curcuma alismatifolia, Siam tulip or summer tulip (Thai: ปทุมมา, RTGS: pathumma; กระเจียวบัว, RTGS: krachiao bua; ขมิ้นโคก, RTGS: khamin khok) is a tropical plant native to Laos, northern Thailand, and Cambodia.

  5. Curcuma comosa - Wikipedia

    en.wikipedia.org/wiki/Curcuma_comosa

    Curcuma comosa is a species of flowering plant in the ginger family. It is native to much of Asia, including Thailand, Indonesia, and Malaysia. [1] The herb is cultivated in Thailand, especially in the Northern Province, including Petchaboon, and the Northeastern Province, including Loei. Curcuma comosa is widely used as a traditional herbal ...

  6. Turmeric - Wikipedia

    en.wikipedia.org/wiki/Turmeric

    Turmeric (/ ˈ t ɜːr m ər ɪ k, ˈ tj uː-/), [2] [3] or Curcuma longa (/ ˈ k ɜːr k j ʊ m ə ˈ l ɒ ŋ ɡ ə /), [4] [5] is a flowering plant in the ginger family Zingiberaceae.It is a perennial, rhizomatous, herbaceous plant native to the Indian subcontinent and Southeast Asia that requires temperatures between 20 and 30 °C (68 and 86 °F) and high annual rainfall to thrive.

  7. Curcumin - Wikipedia

    en.wikipedia.org/wiki/Curcumin

    Curcumin is a bright yellow chemical produced by plants of the Curcuma longa species. It is the principal curcuminoid of turmeric ( Curcuma longa ), a member of the ginger family, Zingiberaceae . It is sold as a herbal supplement , cosmetics ingredient, food flavoring, and food coloring .

  8. Curcuma angustifolia - Wikipedia

    en.wikipedia.org/wiki/Curcuma_angustifolia

    Flower. Curcuma angustifolia is one of over 80 species belonging to the genus Curcuma, [3] in the family Zingiberaceae.This species is native to the Indian subcontinent and is more commonly known as East Indian arrowroot [2] or narrow-leaved turmeric in English, and is called "yaipan" in Manipuri, "Aipah" in Thadou-Kuki, "tikhur" in Bhojpuri, and "Koova" കൂവ in Malayalam/Tamil, and is ...

  9. Curcuma zedoaria - Wikipedia

    en.wikipedia.org/wiki/Curcuma_zedoaria

    Curcuma zedoaria (zedoary /ˈzɛdəʊərɪ/, white turmeric, or temu putih) is a perennial herb and member of the genus Curcuma, family Zingiberaceae. The plant is native to South Asia and Southeast Asia but is now naturalized in other places including the US state of Florida. [2] Zedoary was one of the ancient food plants of the Austronesian ...