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Daikon [2] or mooli, [3] Raphanus sativus var. longipinnatus, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root. . Originally native to continental East Asia, [4] daikon is harvested and consumed throughout the region, as well as in South Asia, and is available internat
However, the main crop was shifted to satsuma (mikan) from Sakurajima radishes, because the area of Sakurajima suffered so much damage from a 1914 eruption of the nearby volcano, decreasing the growing area to about 30 hectares (74 acres) by 1955. Furthermore, its growing area was decreased to about 1.5 hectares (3.7 acres) owing to ashfall ...
Daikon (大根, literally "big root") is a generic term for radish in Japanese language.For example, European radish is called hatsukadaikon (廿日大根) in Japan. In the West, the word daikon sometimes refers to long white Asian radish varieties and sometimes Japanese radish varieties.
Fun fact about Groundhog Day: There's an estimated 82 weather-predicting critters in the United States and Canada, according to Groundhog-Day.com. But if you want to know six famous groundhogs in ...
A superfood in Traditional Chinese Medicine, daikon radish appears in many East Asian cuisines including Japanese, Chinese, and Korean. Folate is really great for women who are pregnant.” In the ...
Groundhog Day is celebrated on Monday, Feb. 2 this year. People far and wide travel to Gobbler’s Knob to witness Phil's prediction. Festivities are held on multiple days over the course of the ...
The groundhog (Marmota monax), also known as the woodchuck, is a rodent of the family Sciuridae, belonging to the group of large ground squirrels known as marmots. [2]
Watch Groundhog Day 2025 on Sunday (2 February) as Punxsutawney Phil gave his end of winter prediction. Phil issues his weather verdict as the sun rose on Sunday, telling the world whether he is ...
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