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The indoor and outdoor options blend history, art, music, and Colorado scenery to make your happening a unique one. They have a full-service bar, a locally brewed tap list, and catering cuisine ...
Grid ironing is the cooking of meats or other foods using a grill suspended above a heat source. Grilling is often performed outdoors using charcoal (real wood or preformed briquettes), wood, or propane gas. Food is cooked using direct radiant heat. Some outdoor grills include a cover so they can be used as smokers or for grill-roasting ...
This form of cooking adds a distinctive smoky taste to the meat. Over the years, American barbecues became centered around conventional backyard grills as well as restaurants. Barbecue's biggest mass adoption by the American public occurred during the 1950s, when grills became inexpensive and commonplace in backyards. [1] [2]
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Canopy over a doorway in Fergana, Uzbekistan Canopied entrance to the New York City Subway at the 14th Street–Union Square station. A canopy is a type of overhead roof or else a structure over which a fabric or metal covering is attached, able to provide shade or shelter from weather conditions such as sun, hail, snow and rain.
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