Search results
Results from the WOW.Com Content Network
The Nutritional Benefits of Chicken. Chicken has a stunning nutritional resume. ... As Yawitz tells us, eating chicken to the exclusion of other things can result in “nutrient deficiencies ...
The health benefits of eating chicken breast. The nutrients in chicken play a role in muscle building, brain function, mood and weight maintenance. Chicken consists of mostly protein, a ...
People may reduce or eliminate meat from their diets for perceived health benefits. [16] [32] Health considerations may motivate both meat-eaters and vegetarians. [39] Meatless diets in adolescents can be a way to conceal eating disorders, although vegetarianism does not necessarily increase the risk of disordered eating. [40]
In many societies, controversies and debates have arisen over the ethics of eating animals. Some people, while not vegetarians, refuse to eat the flesh of certain animals due to cultural taboo, such as cats, dogs, horses or rabbits. Others support meat eating for scientific, nutritional and cultural reasons, including religious ones.
Chicken can be prepared in a vast range of ways, including baking, grilling, barbecuing, frying, boiling, and roasting. Since the latter half of the 20th century, prepared chicken has become a staple of fast food. Chicken is sometimes cited as being more healthy than red meat, with lower concentrations of cholesterol and saturated fat. [4]
Photo: 2013 Study in Poultry Science "White striping" degrades the quality of the meat while increasing fat content by up to 224%.. It's occurring more and more in chickens being pushed to grow ...
Pollotarianism is the practice of adhering to a diet that incorporates poultry as the only source of meat in an otherwise vegetarian diet. [1] [2]While pollo specifically means chicken in both Spanish and in Italian (with pollame meaning poultry in general in Italian), pollotarians are known to incorporate different forms of poultry, like duck and turkey in their diet. [3]
There's a reason U.S. health officials recommend eating chicken when it's fully cooked. Unlike red meats like meat or lamb, poultry often harbors harmful bacteria like salmonella. If these ...