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This recipe is fairly traditional but with a holiday twist, ... Get the White Chocolate Cranberry Orange Biscotti recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE.
Get the White Chocolate Cranberry Orange Biscotti recipe. ... If you normally reach for the boxed mix, trust us—make this easy, homemade recipe one time, and you'll ditch the boxed mix for good.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Heat the oven to 375°F. Beat the egg and water in a small bowl with a fork or whisk. Unfold the pastry sheets on a lightly floured surface. Trim about 1 inch off the corners of each pastry sheet.
Nutty Peppermint Chocolate Biscotti. What really sets this version apart from most other biscotti recipes is the use of whole wheat flour. Not only does it add a little nutritional bump, it also ...
The traditional recipe uses no form of yeast or fat (butter, oil, and milk). The barely wet dough is then cooked twice: once in slab form, and again after cutting in sliced form, with the second baking defining how hard the biscotti are. Traditionally in Italy, biscotti di Prato are sold together with another sweet speciality of Prato, the ...
Chocolate Sugar Cookies. This easy chocolate sugar cookie dough gets transformed into a winter wonderland of treats thanks to snowflake-shaped cookie cutters, white icing, and a dusting of sanding ...
Almond and Apricot Biscotti with Amber Sugar Crystals: 1st: Box of Frogs: Safe Flora Wedding Biscotti: 2nd: Honey and Earl Grey Tea Box: Safe Ian Orange, Rosemary and Almond Biscotti: 3rd: Sandwich de la Confiture: Star Baker Marie Biscotti Italiano: 11th: Russian Box: Eliminated Mat Pistachio, Cranberry and White Chocolate Biscotti: 5th ...
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