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Chef Tobias Dorzon, a former NFL player, shares his top tailgating and grilling tips, plus his go-to recipe for grilled margarita shrimp skewers.
Best cooking method for burgers: Liberato recommends cooking burgers on a flat top for even cooking and creating a beautiful crust for a crispy exterior. Best time and temperature: When cooking ...
4. Throwing Water on the Grill. In a panic, some might resort to throwing water on a grill to douse flames or flare-ups. But in reality, water can cause the flames to spread, potentially leading ...
Chef Dale Talde, owner of Goosefeather in Tarrytown, is back with Season Four of Tastemade's hit series, "All Up In My Grill." The show airs July 3 at 7 p.m.
6. Keep the Lid Closed. Unless you’re actively shifting food around on the grill, keep the lid closed. One reason for this is that if you’re cooking with charcoal, keeping the lid closed traps ...
It’s hard to beat the pleasure of grilling your dinner over an open fire—and when the forecast is in the upper 80’s (or higher), it’s also a no-brainer for low-effort...
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