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Campbell’s soup is great on its own, but casserole fans know the stuff is an essential ingredient. ... Recipe: Campbell's . Related: 15 Old-School Dishes Making a Comeback at Restaurants.
5. Mediterranean Rice Bake. If you're looking to go meatless, this Mediterranean-inspired casserole is a solid choice. Mix uncooked white or brown rice with canned tomato soup, sautéed bell ...
Tomato soup cake is well known as a delicious and interesting way to use canned tomato soup. It originally appeared as a recipe from Campbell's in the 1920s or '30s and has been modified into many ...
1 tbsp vegetable oil; 2 cup cubed cooked ham; 1 medium onion, chopped (about 1/2 cup); 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
How To Make Campbell's Green Bean Casserole. When you add this recipe to your Thanksgiving menu, rest assured there is one dish you do not have to stress about!. Start by preheating the oven to ...
This classic American comfort dish was created by Campbell’s Soup in the 1950s and it has graced countless holiday tables (except for mine!) with its creamy, savory flavor.
Recipe: Campbell's. mstahlphoto / istockphoto. ... If you're worried about the sodium content, use reduced-sodium canned soup and soup mix. Recipe: Half Scratched. Rocky89 / istockphoto.
This recipe comes straight from the soup connoisseurs themselves: Campbell's. Forget beef-based chili and opt for this white chicken chili, which uses red bell peppers, corn, cannellini beans ...
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