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  2. 35 Easy Gnocchi Recipes You Can Make at Home - AOL

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    The creamy tomato sauce coats each tender, potato-y pillow under a blanket of gooey cheese. ... Chicken Gnocchi Soup. @lexmcfarlane. Photo: Liz Andrew/ Styling: Erin McDowell ... Italian Sausage ...

  3. Help! I Bought Too Much Spinach—Here’s The List Of ... - AOL

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    Creamy Cajun Stuffed Salmon. Blackened and stuffed, these salmon fillets are packed with Cajun flavor and are quite easy to prepare for a last-minute, weeknight dinner.Tip: Ask the fish counter ...

  4. 77 Easy Lunch Ideas That Are Fast, Low-Fuss and Foolproof

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    Store-bought gnocchi (i.e., Italian potato dumplings) are pillowy morsels that add both substance and a touch of decadence to this creamy chicken soup. Get the recipe 51.

  5. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Get the Recipe: Crock Pot Chicken Gnocchi Soup. ... Crock Pot Italian Wedding Soup. ... A tomato based soup with white beans and tender beef. Great served with crusty rolls.

  6. Roman cuisine - Wikipedia

    en.wikipedia.org/wiki/Roman_cuisine

    Roman cuisine consists of the cooking traditions and practices of the Italian city of Rome. It features fresh, seasonal and simply-prepared ingredients from the Roman Campagna . [ 1 ] These include peas , globe artichokes and fava beans , shellfish, milk-fed lamb and goat , and cheeses such as pecorino romano and ricotta . [ 2 ]

  7. Neapolitan sauce - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_sauce

    Neapolitan sauce is the collective name given (outside Italy) to various basic tomato-based sauces derived from Italian cuisine, often served over or alongside pasta. In Naples , Neapolitan sauce is simply referred to as salsa , which literally translates to 'sauce'.

  8. 50 best Sunday dinner ideas for cozy family meals - AOL

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    Packed with tender chicken, carrots, peas and a creamy sauce, the casserole is so much better than the old-fashioned version. Mini Ravioli Soup by Laura Vitale. Warm up with a bowl of mini ravioli ...

  9. Arrabbiata sauce - Wikipedia

    en.wikipedia.org/wiki/Arrabbiata_sauce

    Arrabbiata literally means 'angry' in Italian; [2] in Romanesco dialect the adjective arabbiato denotes a characteristic (in this case spiciness) pushed to excess. [1] In Rome, in fact, any food cooked in a pan with a lot of oil, garlic, and peperoncino so as to provoke a strong thirst is called "arrabbiato" (e.g. broccoli arrabbiati).