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Members of the Colorado Cooperative Co. at work on the colony's irrigation ditch, circa 1900. Piñon was a town in Montrose County, Colorado, United States.The town was 58 miles (93 km) south of Grand Junction, Colorado, along the San Miguel River and was created as a colony for the Colorado Cooperative Company. [1]
The Colorado pinyon (piñon) grows as the dominant species on 4.8 million acres (19,000 km 2 or 7,300 sq mi) in Colorado, making up 22% of the state's forests. The Colorado pinyon has cultural meaning to agriculture, as strong piñon wood "plow heads" were used to break soil for crop planting at the state's earliest known agricultural settlements.
PCMS is located northeast of Trinidad, Colorado, and is part of Las Animas County, Colorado. It borders on Comanche National Grassland to its north. The Purgatoire River, locally known as the Picketwire, is its eastern boundary. Elevations on Site range from 4,300 to 5,800 feet (1,311 to 1,768 m) The Site has a semi-arid, steppe climate. Annual ...
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The main plant communities, or zones, are woodlands, mountain woodlands, and grassland and shrub. The woodland zone, or pinyon-juniper woodland, covers the largest area.. It consists of open woodlands of short trees, mostly pinyon pine (Pinus edulis throughout the ecoregion, and Pinus monophylla subsp. fallax in the southwestern portion of the ecoregion) and species of juniper (Juniperus spp
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Pinon, Piñon, Piñón, or Pinyon may refer to: Pinyon pine (piñon pine), a group of several species of North American pine trees (genus Pinus) the edible pine nuts of these trees; Pinyon-juniper woodland; the edible seeds of the South American evergreen Araucaria araucana; Pastelón, a traditional Puerto Rican layered casserole
The pinyon or piñon pine group grows in southwestern North America, especially in New Mexico, Colorado, Arizona, and Utah, with the single-leaf pinyon pine just reaching into southern Idaho. The trees yield edible nuts , which are a staple food of Native Americans , and widely eaten as a snack and as an ingredient in New Mexican cuisine .