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2. We Tried Ina Garten's "Perfect" Pound Cake–And Here's ... - AOL

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   “Overall, a good cake, but I prefer my pound cake to be a little lighter with more of a sponge texture.” “The sugar gave the exterior of the cake a nice crackly texture, especially along the ...

3. We Made a Perfect Copycat Recipe for Sara Lee Pound Cake, and ...

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   Homemade Sara Lee Pound Cake Recipe. This recipe makes 1 loaf of pound cake. Ingredients. 1/2 cup butter, room temperature (113g) 1-1/2 cups sugar (300g) 3 large eggs. 1-1/2 cups all-purpose flour ...

4. Try Chocolate Pound Cake With Vanilla Bean Glaze For Dessert ...

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   Transfer to a rack and let cool 10 minutes in the pan then remove the cake to the rack and let cool completely. For the glaze: Whisk the powdered sugar and salt in a medium bowl; whisk in 2 ...

5. Pillsbury Bake-Off - Wikipedia

   en.wikipedia.org/wiki/Pillsbury_Bake-Off

   Recipe Grand Prize Winner/City 1949 No-Knead Water-Rising Twists Theodora Smafield (Detroit, MI) 1950 Orange Kiss-Me Cake Lily Wuebel (Redwood City, CA) 1951 Starlight Double-Delight Cake Helen Weston (La Jolla, CA) 1952 Snappy Turtle Cookies Beatrice Harlib (Chicago, IL) 1953 "My Inspiration" Cake Lois Kanago (Weber, SD) 1954 Open Sesame Pie

6. Pound cake - Wikipedia

   en.wikipedia.org/wiki/Pound_cake

   Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed, or with a coat of icing.

7. Lemon-and-Orange-Glazed Pound Cake Recipe - AOL

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   1. Preheat the oven to 300°. Generously butter and flour a standard 12-cup, 10-inch Bundt pan, preferably nonstick. 2. Make the Cake: In the bowl of a standing electric mixer fitted with the ...

8. Lane cake - Wikipedia

   en.wikipedia.org/wiki/Lane_cake

   Lane cake, also known as prize cake or Alabama Lane cake, is a bourbon-laced baked cake traditional in the American South. [1] It was invented or popularized by Emma Rylander Lane (1856–1904), a native and long-time resident of Americus, Georgia , who developed the recipe while living in Clayton, Alabama , in the 1890s. [ 2 ]

9. 26 Pound Cake Recipes Worth Their Weight - AOL

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   The post 26 Pound Cake Recipes Worth Their Weight appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...