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2. Lanzhou beef noodles - Wikipedia

   en.wikipedia.org/wiki/Lanzhou_beef_noodles

   Lanzhou beef noodles are usually eaten with chili oil. Lanzhou beef noodles consist of hand-pulled lamian noodles, and clear consommé broth made from stewed beef. It often uses qingzhen meat and contains no soy sauce, resulting in a lighter taste that may be flavored by salt and herbs.

3. Hot Chili Oil Noodles with Kale Chips - AOL

   www.aol.com/lifestyle/hot-chili-oil-noodles-kale...

   The hot chili noodles with kale chips from Kat Ashmore’s new cookbook, Big Bit. PureWow Editors select every item that appears on this page,, and the company may earn compensation through ...

4. 20 of the world’s best soups - AOL

   www.aol.com/20-world-best-soups-200048129.html

   Shaping — or pulling — la mian noodles by hand for this traditional soup is an art in itself. ... chili oil and fresh herbs. (At some shops, diners may even ask for noodles of a preferred ...

5. Noodle soup - Wikipedia

   en.wikipedia.org/wiki/Noodle_soup

   The ingredients are uncooked rice noodles, meat, raw eggs, vegetables and edible flowers. The stock stays warm because of a layer of oil on top of the bowl. Typical cuisine of Kunming, Yunnan Province (昆明, 雲南省). Lanzhou (hand-pulled) beef noodle – (蘭州拉麵, lanzhou lāmiàn), also called Lanzhou lāmiàn. It is made of stewed ...

6. Hui mian - Wikipedia

   en.wikipedia.org/wiki/Hui_mian

   When cooking the noodles, the original lamb broth is used, and the noodles are pulled into thin strips and added to the pot along with lamb, daylily, wood ear mushrooms, and rice noodles. The dish is served with side plates of cilantro, chili oil, and pickled garlic, enhancing its fresh flavor.

7. Sesame Noodles with Chili Oil and Scallions Recipe - AOL

   www.aol.com/food/recipes/sesame-noodles-chili...

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8. Chinese cuisine - Wikipedia

   en.wikipedia.org/wiki/Chinese_cuisine

   Noodles can be served hot or cold with different toppings, with broth, and occasionally dry (as is the case with mi-fen). Noodles are commonly made with rice flour or wheat flour, but other flours such as soybean are also used in minor groups. Some noodles names describe their methods of creation, such as the hand-pulled noodle. [44]

9. Mee pok - Wikipedia

   en.wikipedia.org/wiki/Mee_pok

   The sauce consists of 4 components: chili, oil, vinegar and other condiments such as soy sauce and pepper. The chili is made from various ingredients and its preparation often includes frying and blending. Oil, traditionally lard, ensures a smooth texture in the noodles, although vegetable oil is sometimes used as a healthier though less tasty ...