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Booker's bourbon is one of the small batch bourbons produced by the Jim Beam distillery, which is owned by Suntory Global Spirits (a subsidiary of Suntory Holdings of Osaka, Japan). Having the highest alcohol content of the brands in the Jim Beam "Small Batch Bourbon Collection", it is a cask strength bourbon.
Virginia Gentleman is a brand of bourbon whiskey distilled in Kentucky and re-distilled in ... Proof66.com Liquor Ratings and Reviews Archived 2014-06-05 at the ...
Knob Creek bourbon has won a number of accolades from Spirit ratings organizations. The San Francisco World Spirits Competitions gave it two double gold, three golds, one silver, and one bronze medal between 2005 and 2012, [11] and gave it a "Best Bourbon" award in 2015. [12] Wine Enthusiast Magazine rated it in its 90–95 point interval in 2005.
George T. Stagg is a limited-production bourbon whiskey distributed by Buffalo Trace Distillery, as part of the distillery's "Antique Collection" series. It is a high proof uncut and unfiltered bourbon, aged for approximately 15 years. It has been distributed only once a year in the fall, but in 2005 a second spring release was added.
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In the San Francisco World Spirits Competition of 2010, the 18-year-old Elijah Craig Single Barrel Bourbon was awarded "Best Bourbon" and received a "Double Gold Medal" rating. In previous years, it had received a "Double Gold Medal" rating in 2008, a "Gold Medal" rating in 2004, and four "Silver" ratings in other years (2003, 2005, 2006, and ...
Proof66.com, a review aggregator for spirits, rates Bulleit bourbon in the top 10th percentile of the world's best whiskeys. The Bulleit Rye Whiskey is also rated a "Top Tier Whiskey". [17] [18] Proof66.com rates Bulleit Bourbon 10 Year as a "Tier 1" spirit with an overall rating of 551/904. [19]
The company rates spirits, wines and beers. It does not accept advertising from any company that submits their products for review. The judging ratings range from 96 to 100 for superlative to 80 and below for not recommended. Jerald O’Kennard, Director of the Beverage Testing Institute, said that 94 is an extremely good score, and unusually high.